The Ochsner journal
Good D, Lavie CJ, Ventura HO.
Ochsner J. 2009;9(1):32-6.
There is a general perception that fat intake increases cardiovascular (CV) risk. We review the literature regarding the consumption of a high fat food, nuts, and CV risk. We also review the effect of metabolic studies relating dietary intervention...
Hepatobiliary surgery and nutrition
Hepatobiliary Surg Nutr. 2012 Dec;1(1):25-52. doi: 10.3978/j.issn.2304-3881.2012.10.14.
About 25 million individuals undergo high risk surgery each year. Of these about 3 million will never return home from hospital, and the quality of life for many of those who return is often significantly impaired. Furthermore, many of...
Pemmaraju B, Agarwal HK, Oh D, Buckheit KW, Buckheit RW, Tiwari R, Parang K.
Tetrahedron Lett. 2014 Mar 19;55(12):1983-1986. doi: 10.1016/j.tetlet.2014.02.001.
A number of 5'-
Indian journal of anaesthesia
Tan SH, Ng VH.
Indian J Anaesth. 2014 Jan;58(1):63-5. doi: 10.4103/0019-5049.126802.
We present a 9-year-old boy with X-linked cerebral adrenoleukodystrophy (X-linked ALD) and previous umbilical cord transplant who required general anaesthesia. An anaesthetic plan for each individual should be tailored to ensure the best possible anaesthetic care for these patients....
Frontiers in physiology
Hou NS, Taubert S.
Front Physiol. 2012 May 18;3:143. doi: 10.3389/fphys.2012.00143. eCollection 2012.
Rapidly expanding aging populations and a concomitant increase in the prevalence of age-related diseases are global health problems today. Over the past three decades, a large body of work has led to the identification of genes and regulatory networks...
Alwarda R, Zhou S, Abbatt JPD.
Indoor Air. 2018 Jun 05; doi: 10.1111/ina.12476. Epub 2018 Jun 05.
We investigate heterogeneous oxidation kinetics of monolayer-thick, surface-sorbed organics, namely di-n-octyl phthalate (DnOP) and palmitic acid (PA), with gas-phase OH. The pseudo-first order rate constants for organic loss at OH concentrations of 1.6 × 10
Food science & nutrition
Zhong W, Shen J, Liao X, Liu X, Zhang J, Zhou C, Jin Y.
Food Sci Nutr. 2019 Dec 05;8(1):419-427. doi: 10.1002/fsn3.1326. eCollection 2020 Jan.
Plants (Basel, Switzerland)
Richards TE, Kämper W, Trueman SJ, Wallace HM, Ogbourne SM, Brooks PR, Nichols J, Hosseini Bai S.
Plants (Basel). 2020 Feb 11;9(2). doi: 10.3390/plants9020228.
Tree nuts play an important role in healthy diets, but their economic value and nutritional quality may be affected by their size and paternity. We assessed relationships between nut size and kernel recovery, the incidence of whole kernels, fatty...
Animals : an open access journal from MDPI
Currò S, Manuelian CL, De Marchi M, Claps S, Rufrano D, Neglia G.
Animals (Basel). 2019 Oct 03;9(10). doi: 10.3390/ani9100764.
Fatty acid (FA) profile plays an important role on human health and on sensory quality of dairy products. There is few information about breed influence on milk FA profile of local goat breeds. This study aimed to characterize and...
Frontiers in neuroscience
Alecu I, Bennett SAL.
Front Neurosci. 2019 Apr 11;13:328. doi: 10.3389/fnins.2019.00328. eCollection 2019.
Parkinson's disease (PD) is the second most common neurodegenerative disease, the main pathological hallmark of which is the accumulation of α-synuclein (α-syn) and the formation of filamentous aggregates called Lewy bodies in the brainstem, limbic system, and cortical areas....
Atolani O, Adamu N, Oguntoye OS, Zubair MF, Fabiyi OA, Oyegoke RA, Adeyemi OS, Areh ET, Tarigha DE, Kambizi L, Olatunji GA.
Heliyon. 2020 Feb 13;6(2):e03399. doi: 10.1016/j.heliyon.2020.e03399. eCollection 2020 Feb.
There are growing concerns about the chronic and acute effects of synthetic additives such as antibacterial, fragrances, colourants and stabilizing agents used in the production of various household products. Many household products and materials including cosmetic products are reportedly...
Food science and biotechnology
Dąbrowski G, Konopka I, Czaplicki S.
Food Sci Biotechnol. 2018;27(3):677-686. doi: 10.1007/s10068-018-0316-2. Epub 2018 Jan 17.
This study was conducted to show impact of supercritical fluid extraction using pure SC-CO