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[Introduction to the new article type "technical comment"].

HNO

Plontke SK.
PMID: 30725154
HNO. 2019 Feb;67(2):82. doi: 10.1007/s00106-018-0608-0.

No abstract available.

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Plontke SK. Einführung der neuen Rubrik „OP-Techniken“. [Introduction to the new article type "technical comment"]. HNO. 2019;67(2):82doi: 10.1007/s00106-018-0608-0.
Plontke, S. K. (2019). Einführung der neuen Rubrik „OP-Techniken“. [Introduction to the new article type "technical comment"]. HNO, 67(2), 82. https://doi.org/10.1007/s00106-018-0608-0
Plontke, S K. "Einführung der neuen Rubrik „OP-Techniken“." [Introduction to the new article type "technical comment"]. HNO vol. 67,2 (2019): 82. doi: https://doi.org/10.1007/s00106-018-0608-0
Plontke SK. Einführung der neuen Rubrik „OP-Techniken“. [Introduction to the new article type "technical comment"]. HNO. 2019 Feb;67(2):82. doi: 10.1007/s00106-018-0608-0. German. PMID: 30725154.
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[Breast milk proteins as a focus for the improvement of recipes for infant adapted milk formulae].

Voprosy pitaniia

Skidan IN, Pyrieva EA, Kon' IY.
PMID: 30695610
Vopr Pitan. 2017;86(4):37-49. doi: 10.24411/0042-8833-2017-00058. Epub 2017 Jun 30.

After a long evolutionary development starting at the appearance of the first mammals about 200 million years ago, breast milk (BM) was formed into a unique functional nutrition system with an individual composition that promotes normal growth and development...

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Skidan IN, Pyrieva EA, Kon' IY. [Breast milk proteins as a focus for the improvement of recipes for infant adapted milk formulae]. Vopr Pitan. 2017;86(4):37-49doi: 10.24411/0042-8833-2017-00058.
Skidan, I. N., Pyrieva, E. A., & Kon', I. Y. (2017). [Breast milk proteins as a focus for the improvement of recipes for infant adapted milk formulae]. Voprosy pitaniia, 86(4), 37-49. https://doi.org/10.24411/0042-8833-2017-00058
Skidan, I N, et al. "[Breast milk proteins as a focus for the improvement of recipes for infant adapted milk formulae]." Voprosy pitaniia vol. 86,4 (2017): 37-49. doi: https://doi.org/10.24411/0042-8833-2017-00058
Skidan IN, Pyrieva EA, Kon' IY. [Breast milk proteins as a focus for the improvement of recipes for infant adapted milk formulae]. Vopr Pitan. 2017;86(4):37-49. doi: 10.24411/0042-8833-2017-00058. Epub 2017 Jun 30. Russian. PMID: 30695610.
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[The study of the association between rs2228570 polymorphism of .

Voprosy pitaniia

Baturin AK, Sorokina EY, Vrzhesinskaya OA, Beketova NA, Sokolnikov AA, Kobelkova IV, Keshabyats EE, Kodentsova VM, Makurina ON, Peskova EV.
PMID: 30695614
Vopr Pitan. 2017;86(4):77-84. doi: 10.24411/0042-8833-2017-00062. Epub 2017 Jun 30.

Genetic factor plays a significant role in nutrient deficiency development, including vitamins, by present time the association between several genetic polymorphisms and vitamin deficiency in the different regions of the world has been established. The aim of this study...

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Baturin AK, Sorokina EY, Vrzhesinskaya OA, et al. [The study of the association between rs2228570 polymorphism of . Vopr Pitan. 2017;86(4):77-84doi: 10.24411/0042-8833-2017-00062.
Baturin, A. K., Sorokina, E. Y., Vrzhesinskaya, O. A., Beketova, N. A., Sokolnikov, A. A., Kobelkova, I. V., Keshabyats, E. E., Kodentsova, V. M., Makurina, O. N., & Peskova, E. V. (2017). [The study of the association between rs2228570 polymorphism of . Voprosy pitaniia, 86(4), 77-84. https://doi.org/10.24411/0042-8833-2017-00062
Baturin, A K, et al. "[The study of the association between rs2228570 polymorphism of ." Voprosy pitaniia vol. 86,4 (2017): 77-84. doi: https://doi.org/10.24411/0042-8833-2017-00062
Baturin AK, Sorokina EY, Vrzhesinskaya OA, Beketova NA, Sokolnikov AA, Kobelkova IV, Keshabyats EE, Kodentsova VM, Makurina ON, Peskova EV. [The study of the association between rs2228570 polymorphism of . Vopr Pitan. 2017;86(4):77-84. doi: 10.24411/0042-8833-2017-00062. Epub 2017 Jun 30. Russian. PMID: 30695614.
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[Characteristics of Voronezh schoolchildren physical development and nutrition behavior].

Voprosy pitaniia

Esaulenko IE, Nastausheva TL, Zhdanova OA, Minakova OV.
PMID: 30695615
Vopr Pitan. 2017;86(4):85-92. doi: 10.24411/0042-8833-2017-00063. Epub 2017 Jun 30.

Physical development and nutrition behavior of schoolchildren in Voronezh depending on their age were studied. Research included 484 children aged 8-17: 236 (48.8%) girls and 248 (51.2%) boys. The children were divided into 3 groups: aged 8-10 (174 children),...

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Esaulenko IE, Nastausheva TL, Zhdanova OA, et al. [Characteristics of Voronezh schoolchildren physical development and nutrition behavior]. Vopr Pitan. 2017;86(4):85-92doi: 10.24411/0042-8833-2017-00063.
Esaulenko, I. E., Nastausheva, T. L., Zhdanova, O. A., & Minakova, O. V. (2017). [Characteristics of Voronezh schoolchildren physical development and nutrition behavior]. Voprosy pitaniia, 86(4), 85-92. https://doi.org/10.24411/0042-8833-2017-00063
Esaulenko, I E, et al. "[Characteristics of Voronezh schoolchildren physical development and nutrition behavior]." Voprosy pitaniia vol. 86,4 (2017): 85-92. doi: https://doi.org/10.24411/0042-8833-2017-00063
Esaulenko IE, Nastausheva TL, Zhdanova OA, Minakova OV. [Characteristics of Voronezh schoolchildren physical development and nutrition behavior]. Vopr Pitan. 2017;86(4):85-92. doi: 10.24411/0042-8833-2017-00063. Epub 2017 Jun 30. Russian. PMID: 30695615.
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[Investigation of sugarsweetened beverages consumption in students of Krasnoyarsk State Medical University named after V.F. Voino-Yasenetsky].

Voprosy pitaniia

Petrova MM, Pronina EA, Yaganova SS, Anonen PY, Demakova MY.
PMID: 30695616
Vopr Pitan. 2017;86(4):93-98. doi: 10.24411/0042-8833-2017-00064. Epub 2017 Jun 30.

There has been a growing trend globally in the consumption of sugar-sweetened beverages (SSBs) amongst children. Consumption of SSBs, particularly carbonated soft drinks, may be one of the key contributor to the epidemic of overweight and obesity. We searched...

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Petrova MM, Pronina EA, Yaganova SS, et al. [Investigation of sugarsweetened beverages consumption in students of Krasnoyarsk State Medical University named after V.F. Voino-Yasenetsky]. Vopr Pitan. 2017;86(4):93-98doi: 10.24411/0042-8833-2017-00064.
Petrova, M. M., Pronina, E. A., Yaganova, S. S., Anonen, P. Y., & Demakova, M. Y. (2017). [Investigation of sugarsweetened beverages consumption in students of Krasnoyarsk State Medical University named after V.F. Voino-Yasenetsky]. Voprosy pitaniia, 86(4), 93-98. https://doi.org/10.24411/0042-8833-2017-00064
Petrova, M M, et al. "[Investigation of sugarsweetened beverages consumption in students of Krasnoyarsk State Medical University named after V.F. Voino-Yasenetsky]." Voprosy pitaniia vol. 86,4 (2017): 93-98. doi: https://doi.org/10.24411/0042-8833-2017-00064
Petrova MM, Pronina EA, Yaganova SS, Anonen PY, Demakova MY. [Investigation of sugarsweetened beverages consumption in students of Krasnoyarsk State Medical University named after V.F. Voino-Yasenetsky]. Vopr Pitan. 2017;86(4):93-98. doi: 10.24411/0042-8833-2017-00064. Epub 2017 Jun 30. Russian. PMID: 30695616.
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[Antioxidant status evaluation in sportsmen using in their ration natural concentrated food products made by cryogenic technology].

Voprosy pitaniia

Rakhmanov RS, Gruzdeva AE, Blinova TV, Strakhova LA, Sapozhnikova MA, Potapova IA, Filippova ON.
PMID: 30695618
Vopr Pitan. 2017;86(4):104-112. doi: 10.24411/0042-8833-2017-00066. Epub 2017 Jun 30.

The authors evaluated the level of products of lipid peroxidation and enzymatic component of antioxidant defense in 30 sportsmen (19-22 years) going in for boat racing at pre-competition period, after competition and during one month of subsequent planned training....

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Rakhmanov RS, Gruzdeva AE, Blinova TV, et al. [Antioxidant status evaluation in sportsmen using in their ration natural concentrated food products made by cryogenic technology]. Vopr Pitan. 2017;86(4):104-112doi: 10.24411/0042-8833-2017-00066.
Rakhmanov, R. S., Gruzdeva, A. E., Blinova, T. V., Strakhova, L. A., Sapozhnikova, M. A., Potapova, I. A., & Filippova, O. N. (2017). [Antioxidant status evaluation in sportsmen using in their ration natural concentrated food products made by cryogenic technology]. Voprosy pitaniia, 86(4), 104-112. https://doi.org/10.24411/0042-8833-2017-00066
Rakhmanov, R S, et al. "[Antioxidant status evaluation in sportsmen using in their ration natural concentrated food products made by cryogenic technology]." Voprosy pitaniia vol. 86,4 (2017): 104-112. doi: https://doi.org/10.24411/0042-8833-2017-00066
Rakhmanov RS, Gruzdeva AE, Blinova TV, Strakhova LA, Sapozhnikova MA, Potapova IA, Filippova ON. [Antioxidant status evaluation in sportsmen using in their ration natural concentrated food products made by cryogenic technology]. Vopr Pitan. 2017;86(4):104-112. doi: 10.24411/0042-8833-2017-00066. Epub 2017 Jun 30. Russian. PMID: 30695618.
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[Apple juice nutritional profile].

Voprosy pitaniia

Ivanova NN, Khomich LM, Perova IB.
PMID: 30695620
Vopr Pitan. 2017;86(4):125-136. doi: 10.24411/0042-8833-2017-00068. Epub 2017 Jun 30.

Fruits and vegetables are an important component of proper nutrition, but its consumption in Russia is below the recommended levels, and fruit and vegetable juices can partially fill the lack of fruits and vegetables in the diet. Russian Union...

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Ivanova NN, Khomich LM, Perova IB. [Apple juice nutritional profile]. Vopr Pitan. 2017;86(4):125-136doi: 10.24411/0042-8833-2017-00068.
Ivanova, N. N., Khomich, L. M., & Perova, I. B. (2017). [Apple juice nutritional profile]. Voprosy pitaniia, 86(4), 125-136. https://doi.org/10.24411/0042-8833-2017-00068
Ivanova, N N, et al. "[Apple juice nutritional profile]." Voprosy pitaniia vol. 86,4 (2017): 125-136. doi: https://doi.org/10.24411/0042-8833-2017-00068
Ivanova NN, Khomich LM, Perova IB. [Apple juice nutritional profile]. Vopr Pitan. 2017;86(4):125-136. doi: 10.24411/0042-8833-2017-00068. Epub 2017 Jun 30. Russian. PMID: 30695620.
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[Diet pattern and health of working people].

Voprosy pitaniia

Kobelkova IV, Martinchik AN, Kudryavtseva KV, Baturin AK.
PMID: 30695623
Vopr Pitan. 2017;86(5):17-21. doi: 10.24411/0042-8833-2017-00071. Epub 2017 Sep 08.

By results of a research of the International Bureau of Work (IBW), malnutrition at work costs the world community of 20% work decline in production. Chronic noninfectious diseases which risk factors are disturbances of nutrition cause about 46% of...

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Kobelkova IV, Martinchik AN, Kudryavtseva KV, et al. [Diet pattern and health of working people]. Vopr Pitan. 2017;86(5):17-21doi: 10.24411/0042-8833-2017-00071.
Kobelkova, I. V., Martinchik, A. N., Kudryavtseva, K. V., & Baturin, A. K. (2017). [Diet pattern and health of working people]. Voprosy pitaniia, 86(5), 17-21. https://doi.org/10.24411/0042-8833-2017-00071
Kobelkova, I V, et al. "[Diet pattern and health of working people]." Voprosy pitaniia vol. 86,5 (2017): 17-21. doi: https://doi.org/10.24411/0042-8833-2017-00071
Kobelkova IV, Martinchik AN, Kudryavtseva KV, Baturin AK. [Diet pattern and health of working people]. Vopr Pitan. 2017;86(5):17-21. doi: 10.24411/0042-8833-2017-00071. Epub 2017 Sep 08. Russian. PMID: 30695623.
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[Experimental and scientific formulation development of a specialized (sport) product, enriched with probiotic microorganisms].

Voprosy pitaniia

Gavrilova NB, Schetinin MP, Chernopolskaya NL.
PMID: 30695624
Vopr Pitan. 2017;86(5):22-28. doi: 10.24411/0042-8833-2017-00072. Epub 2017 Sep 08.

The aim of the work is to scientifically justify the formulation of a probiotic food product for sports nutrition using a functional food ingredient. As a functional food ingredient, the association of probiotics (Lactobacillus and bifidobacteria) immobilized in a...

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Gavrilova NB, Schetinin MP, Chernopolskaya NL. [Experimental and scientific formulation development of a specialized (sport) product, enriched with probiotic microorganisms]. Vopr Pitan. 2017;86(5):22-28doi: 10.24411/0042-8833-2017-00072.
Gavrilova, N. B., Schetinin, M. P., & Chernopolskaya, N. L. (2017). [Experimental and scientific formulation development of a specialized (sport) product, enriched with probiotic microorganisms]. Voprosy pitaniia, 86(5), 22-28. https://doi.org/10.24411/0042-8833-2017-00072
Gavrilova, N B, et al. "[Experimental and scientific formulation development of a specialized (sport) product, enriched with probiotic microorganisms]." Voprosy pitaniia vol. 86,5 (2017): 22-28. doi: https://doi.org/10.24411/0042-8833-2017-00072
Gavrilova NB, Schetinin MP, Chernopolskaya NL. [Experimental and scientific formulation development of a specialized (sport) product, enriched with probiotic microorganisms]. Vopr Pitan. 2017;86(5):22-28. doi: 10.24411/0042-8833-2017-00072. Epub 2017 Sep 08. Russian. PMID: 30695624.
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[Control over geneticallymodified sources of plant origin in food: scientific basis and methodical maintenance].

Voprosy pitaniia

Tyshko NV.
PMID: 30695625
Vopr Pitan. 2017;86(5):29-33. doi: 10.24411/0042-8833-2017-00073. Epub 2017 Sep 08.

The article presents data on global production of genetically modified organisms of plant origin (GMO), as well as on basic principles of organizing and methodical maintenance of the GMO control system in the framework of worldwide trend to increasing...

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Tyshko NV. [Control over geneticallymodified sources of plant origin in food: scientific basis and methodical maintenance]. Vopr Pitan. 2017;86(5):29-33doi: 10.24411/0042-8833-2017-00073.
Tyshko, N. V. (2017). [Control over geneticallymodified sources of plant origin in food: scientific basis and methodical maintenance]. Voprosy pitaniia, 86(5), 29-33. https://doi.org/10.24411/0042-8833-2017-00073
Tyshko, N V. "[Control over geneticallymodified sources of plant origin in food: scientific basis and methodical maintenance]." Voprosy pitaniia vol. 86,5 (2017): 29-33. doi: https://doi.org/10.24411/0042-8833-2017-00073
Tyshko NV. [Control over geneticallymodified sources of plant origin in food: scientific basis and methodical maintenance]. Vopr Pitan. 2017;86(5):29-33. doi: 10.24411/0042-8833-2017-00073. Epub 2017 Sep 08. Russian. PMID: 30695625.
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[The study of starter cultures compositions influence on the cholesterol level in fermented meat products].

Voprosy pitaniia

Klabukova DL, Kolotvina SV, Titov EI, Mashentseva NG.
PMID: 30695632
Vopr Pitan. 2017;86(5):82-90. doi: 10.24411/0042-8833-2017-00080. Epub 2017 Sep 08.

The article considers the possibility of using starter cultures compositions to reduce cholesterol in meat fermented products. An analysis of own researches and other scientific data allowed to conclude that the ability to reduce cholesterol by starting cultures in...

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Klabukova DL, Kolotvina SV, Titov EI, et al. [The study of starter cultures compositions influence on the cholesterol level in fermented meat products]. Vopr Pitan. 2017;86(5):82-90doi: 10.24411/0042-8833-2017-00080.
Klabukova, D. L., Kolotvina, S. V., Titov, E. I., & Mashentseva, N. G. (2017). [The study of starter cultures compositions influence on the cholesterol level in fermented meat products]. Voprosy pitaniia, 86(5), 82-90. https://doi.org/10.24411/0042-8833-2017-00080
Klabukova, D L, et al. "[The study of starter cultures compositions influence on the cholesterol level in fermented meat products]." Voprosy pitaniia vol. 86,5 (2017): 82-90. doi: https://doi.org/10.24411/0042-8833-2017-00080
Klabukova DL, Kolotvina SV, Titov EI, Mashentseva NG. [The study of starter cultures compositions influence on the cholesterol level in fermented meat products]. Vopr Pitan. 2017;86(5):82-90. doi: 10.24411/0042-8833-2017-00080. Epub 2017 Sep 08. Russian. PMID: 30695632.
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[No title available]

Value in health regional issues

Cabieses B.
PMID: 29702780
Value Health Reg Issues. 2014 Dec;5:1-6. doi: 10.1016/j.vhri.2013.11.001. Epub 2014 May 13.

INTRODUCTION: The relationship between socioeconomic position (SEP), migration and health is dynamic, difficult to predict, multifactorial and poorly studied in the Latin American region. Moreover, there are high levels of uncertainty about reasons, types, and consequences of migration to...

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Cabieses B. La Compleja Relación Entre Posición Socioeconómica, Estatus Migratorio y Resultados de Salud. . Value Health Reg Issues. 2014;5:1-6doi: 10.1016/j.vhri.2013.11.001.
Cabieses, B. (2014). La Compleja Relación Entre Posición Socioeconómica, Estatus Migratorio y Resultados de Salud. . Value in health regional issues, 51-6. https://doi.org/10.1016/j.vhri.2013.11.001
Cabieses, Báltica. "La Compleja Relación Entre Posición Socioeconómica, Estatus Migratorio y Resultados de Salud." . Value in health regional issues vol. 5 (2014): 1-6. doi: https://doi.org/10.1016/j.vhri.2013.11.001
Cabieses B. La Compleja Relación Entre Posición Socioeconómica, Estatus Migratorio y Resultados de Salud. . Value Health Reg Issues. 2014 Dec;5:1-6. doi: 10.1016/j.vhri.2013.11.001. Epub 2014 May 13. Spanish. PMID: 29702780.
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Showing 9985 to 9996 of 38335 entries