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Showing 1 to 12 of 102 entries
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cDNA and protein sequence of a major pea seed albumin (PA 2 : Mr≈26 000).

Plant molecular biology

Higgins TJ, Beach LR, Spencer D, Chandler PM, Randall PJ, Blagrove RJ, Kortt AA, Guthrie RE.
PMID: 24302522
Plant Mol Biol. 1987 Jan;8(1):37-45. doi: 10.1007/BF00016432.

Pea albumin 2 (PA2:Mr≈26000) is a major component of the albumin fraction derived from aqueous salt extracts of pea seed. Sodium dodecylsulfate-polyacrylamide gel electrophoresis and chromatography on DEAE-Sephacel resolve PA2 into two closely related components (PA2a and PA2b). A...

Amino Acid Sequence of Trichoanguina, a Ribosomal-Inactivating Protein from Trichosanthes anguinea Seeds.

Journal of biomedical science

Chow LP, Kamo M, Lin JY, Wang SH, Ueno Y, Tsugita A.
PMID: 11725098
J Biomed Sci. 1996 May-Jun;3(3):178-186. doi: 10.1007/BF02253098.

In this study, we sequenced a new type I ribosome-inactivating protein, trichoanguina, from the seeds of Trichosanthes anguina (snake gourd). Trichoanguina is a basic glycoprotein having an apparent molecular mass of 35.0 kD and possessing strong ribosome-inactivating activity. Trichoanguina...

A Novel Hydroxyproline-Deficient Arabinogalactan Protein Secreted by Suspension-Cultured Cells of Daucus carota (Purification and Partial Characterization).

Plant physiology

Baldwin TC, McCann MC, Roberts K.
PMID: 12231918
Plant Physiol. 1993 Sep;103(1):115-123. doi: 10.1104/pp.103.1.115.

Arabinogalactan proteins (AGPs) are secreted or membrane-associated glycoproteins that have been operationally defined as binding to [beta]-glucosyl Yariv artificial antigen, being rich in arabinose and galactose, and containing high levels of alanine, serine, and hydroxyproline. Using an anti-AGP monoclonal...

Parallel solid-phase synthesis of trisubstituted triazinobenzimidazolediones.

Journal of combinatorial chemistry

Klein G, Acharya AN, Ostresh JM, Houghten RA.
PMID: 12099852
J Comb Chem. 2002 Jul-Aug;4(4):345-51. doi: 10.1021/cc010089k.

An efficient method for the solid-phase synthesis of trisubstituted [1,3,5]triazino[1,2-a]benzimidazole-2,4(3H,10H)-diones from resin-bound amino acids is described. N-acylation of the primary amine of a resin-bound amino acid with 4-fluoro-3-nitrobenzoic acid, followed by displacement of the fluoro group and reduction of...

Isolation and characterization of the cyanogen bromide peptides from the alpha2 chain of calf skin collagen.

FEBS letters

Fietzek PP, Münch M, Breitkreutz D, Kühn K.
PMID: 11947677
FEBS Lett. 1970 Aug 17;9(4):229-231. doi: 10.1016/0014-5793(70)80362-3.

No abstract available.

Binding Specificity and Possible Analytical Applications of the Cytokinin-binding Antibody, Anti-N-Benzyladenosine.

Plant physiology

Constantinidou HA.
PMID: 16660648
Plant Physiol. 1978 Dec;62(6):968-74. doi: 10.1104/pp.62.6.968.

Antibodies elicited in rabbits by immunization with an N(6)-benzyladenosine-bovine serum albumin conjugate bound N(6)-benzyladenosine specifically. The affinity constants and specific binding site concentrations for a number of cytokinins and related compounds were estimated by nonlinear least squares analysis of...

P(700) Chlorophyll a-Protein : Purification, Characterization, and Antibody Preparation.

Plant physiology

Vierling E, Alberte RS.
PMID: 16663057
Plant Physiol. 1983 Jul;72(3):625-33. doi: 10.1104/pp.72.3.625.

The P(700) chlorophyll alpha-protein was purified by preparative sodium dodecyl sulfate (SDS) gel electrophoresis from SDS-solubilized barley (Hordeum vulgare L., cv Himalaya) chloroplast membranes. After elution from the gel in the presence of 0.05 to 0.1% Triton X-100, the...

l-Arginine and l-Canavanine Metabolism in Jack Bean, Canavalia ensiformis (L.) DC. and Soybean, Glycine max (L.) Merr.

Plant physiology

Downum KR, Rosenthal GA, Cohen WS.
PMID: 16663352
Plant Physiol. 1983 Dec;73(4):965-8. doi: 10.1104/pp.73.4.965.

Studies have been conducted with the arginase (l-arginine amidinohydrolase, EC 3.5.3.1) of two legumes: jack bean, Canavalia ensiformis (L.) DC., a l-canavanine-containing plant and soybean, Glycine max, a canavanine-free species. Analyses of the arginase obtained from gradient-purified mitochondria of...

Stability of nicotinamide adenine dinucleotide immobilized to cyanogen bromide activated agarose.

Biotechnology and bioengineering

Schall CA, Wiencek JM.
PMID: 18629958
Biotechnol Bioeng. 1997 Jan 05;53(1):41-8. doi: 10.1002/(SICI)1097-0290(19970105)53:1<41::AID-BIT7>3.0.CO;2-Z.

The stability of NAD(H) immobilized to a crosslinked agarose support (Sepharose(R)-4B) was examined in buffer solutions at a pH of 7.0 and 8.5. Specifically, this study investigated particle attrition and ligand leakage rates from a cyanogen bromide activated agarose...

The C-terminal sequences of the heavy chains of human immunoglobulin G myeloma proteins of differing isotopes and allotypes.

The Biochemical journal

Prahl JW.
PMID: 16742526
Biochem J. 1967 Dec;105(3):1019-28. doi: 10.1042/bj1051019.

The sequences of the C-terminal octadecapeptides obtained by cyanogen bromide cleavage of the gamma-chains of myeloma proteins of the four subclasses, and a urinary heavy-chain-disease protein, have been determined. Although the sequences were markedly homologous, unique replacements were identified...

Synthesis and processing of maize storage proteins in Xenopus laevis oocytes.

Proceedings of the National Academy of Sciences of the United States of America

Larkins BA, Pedersen K, Handa AK, Hurkman WJ, Smith LD.
PMID: 16592743
Proc Natl Acad Sci U S A. 1979 Dec;76(12):6448-52. doi: 10.1073/pnas.76.12.6448.

Xenopus oocytes injected with zein mRNAs efficiently synthesized maize storage proteins for prolonged periods. Under optimal conditions, zein was synthesized at 3 ng/hr and represented approximately 10% of the total protein synthesized in the oocyte. The mRNA from the...

Primary structure of goat myoglobin.

Meat science

Suman SP, Joseph P, Li S, Steinke L, Fontaine M.
PMID: 20416681
Meat Sci. 2009 Aug;82(4):456-60. doi: 10.1016/j.meatsci.2009.02.017. Epub 2009 Mar 10.

Color stability attributes of goat meat are different from those of sheep meat, possibly due to species-specific differences in myoglobin (Mb) biochemistry. An examination of post-genomic era protein databases revealed that the primary structure of goat Mb has not...

Showing 1 to 12 of 102 entries