Cite
Zheng Y, Li L, Feng Z, et al. Preparation of individual galactan oligomers, their prebiotic effects, and use in estimating galactan chain length in pectin-derived polysaccharides. Carbohydr Polym. 2018;199:526-533doi: 10.1016/j.carbpol.2018.07.048.
Zheng, Y., Li, L., Feng, Z., Wang, H., Mayo, K. H., Zhou, Y., & Tai, G. (2018). Preparation of individual galactan oligomers, their prebiotic effects, and use in estimating galactan chain length in pectin-derived polysaccharides. Carbohydrate polymers, 199526-533. https://doi.org/10.1016/j.carbpol.2018.07.048
Zheng, Yi, et al. "Preparation of individual galactan oligomers, their prebiotic effects, and use in estimating galactan chain length in pectin-derived polysaccharides." Carbohydrate polymers vol. 199 (2018): 526-533. doi: https://doi.org/10.1016/j.carbpol.2018.07.048
Zheng Y, Li L, Feng Z, Wang H, Mayo KH, Zhou Y, Tai G. Preparation of individual galactan oligomers, their prebiotic effects, and use in estimating galactan chain length in pectin-derived polysaccharides. Carbohydr Polym. 2018 Nov 01;199:526-533. doi: 10.1016/j.carbpol.2018.07.048. Epub 2018 Jul 17. PMID: 30143159.
Copy
Download .nbib