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Consumer's Willingness to Pay a Premium for Organic Fruits in China: A Double-Hurdle Analysis.

International journal of environmental research and public health

Wang L, Wang J, Huo X.
PMID: 30621243
Int J Environ Res Public Health. 2019 Jan 05;16(1). doi: 10.3390/ijerph16010126.

The aim of the paper was to assess how consumers evaluate organic labeled fruits and to what extent they are willing to pay a premium for fresh fruits with organic labels. A double-hurdle model is applied to data obtained...

Cite
Wang L, Wang J, Huo X. Consumer's Willingness to Pay a Premium for Organic Fruits in China: A Double-Hurdle Analysis. Int J Environ Res Public Health. 2019;16(1)doi: 10.3390/ijerph16010126.
Wang, L., Wang, J., & Huo, X. (2019). Consumer's Willingness to Pay a Premium for Organic Fruits in China: A Double-Hurdle Analysis. International journal of environmental research and public health, 16(1), . https://doi.org/10.3390/ijerph16010126
Wang, Lijia, et al. "Consumer's Willingness to Pay a Premium for Organic Fruits in China: A Double-Hurdle Analysis." International journal of environmental research and public health vol. 16,1 (2019). doi: https://doi.org/10.3390/ijerph16010126
Wang L, Wang J, Huo X. Consumer's Willingness to Pay a Premium for Organic Fruits in China: A Double-Hurdle Analysis. Int J Environ Res Public Health. 2019 Jan 05;16(1). doi: 10.3390/ijerph16010126. PMID: 30621243; PMCID: PMC6339216.
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