Food consumption of postinfarct patients. Food consumption of postinfarct patients. Journal of the American Dietetic Association Gerace TA. PMID: 6690570 J Am Diet Assoc. 1984 Jan;84(1):96, 101. No abstract available. Share Share on social media Direct link Direct link Cite Cite AMA Gerace TA. Food consumption of postinfarct patients. J Am Diet Assoc. 1984;84(1):96, 101 APA Gerace, T. A. (1984). Food consumption of postinfarct patients. Journal of the American Dietetic Association, 84(1), 96, 101. MLA Gerace, T A. "Food consumption of postinfarct patients." Journal of the American Dietetic Association vol. 84,1 (1984): 96, 101. NLM Gerace TA. Food consumption of postinfarct patients. J Am Diet Assoc. 1984 Jan;84(1):96, 101. PMID: 6690570. Copy Download .nbib Format: NLM AMA APA MLA NLM
