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Benedict FG. The Factors Affecting Normal Basal Metabolism. Proc Natl Acad Sci U S A. 1915;1(2):105-9doi: 10.1073/pnas.1.2.105.
Benedict, F. G. (1915). The Factors Affecting Normal Basal Metabolism. Proceedings of the National Academy of Sciences of the United States of America, 1(2), 105-9. https://doi.org/10.1073/pnas.1.2.105
Benedict, F G. "The Factors Affecting Normal Basal Metabolism." Proceedings of the National Academy of Sciences of the United States of America vol. 1,2 (1915): 105-9. doi: https://doi.org/10.1073/pnas.1.2.105
Benedict FG. The Factors Affecting Normal Basal Metabolism. Proc Natl Acad Sci U S A. 1915 Feb;1(2):105-9. doi: 10.1073/pnas.1.2.105. PMID: 16586592; PMCID: PMC1090748.
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Proc Natl Acad Sci U S A. 1915 Feb;1(2):105-9. doi: 10.1073/pnas.1.2.105.

The Factors Affecting Normal Basal Metabolism.

Proceedings of the National Academy of Sciences of the United States of America

F G Benedict

Affiliations

  1. Nutrition Laboratory, Carnegie Institution of Washington.

PMID: 16586592 PMCID: PMC1090748 DOI: 10.1073/pnas.1.2.105

[No abstract available.]

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