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Lopes Jesus AJ, Tomé LI, Eusébio ME, et al. Enthalpy of sublimation in the study of the solid state of organic compounds. Application to erythritol and threitol. J Phys Chem B. 2005;109(38):18055-60doi: 10.1021/jp051621n.
Lopes Jesus, A. J., Tomé, L. I., Eusébio, M. E., & Redinha, J. S. (2005). Enthalpy of sublimation in the study of the solid state of organic compounds. Application to erythritol and threitol. The journal of physical chemistry. B, 109(38), 18055-60. https://doi.org/10.1021/jp051621n
Lopes Jesus, A J, et al. "Enthalpy of sublimation in the study of the solid state of organic compounds. Application to erythritol and threitol." The journal of physical chemistry. B vol. 109,38 (2005): 18055-60. doi: https://doi.org/10.1021/jp051621n
Lopes Jesus AJ, Tomé LI, Eusébio ME, Redinha JS. Enthalpy of sublimation in the study of the solid state of organic compounds. Application to erythritol and threitol. J Phys Chem B. 2005 Sep 29;109(38):18055-60. doi: 10.1021/jp051621n. PMID: 16853319.
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