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Bailey K, Hopkins RH. The specific rotation and stability of (2, 5)-fructose from a mathematical study of the hydrolysis of sucrose by fructosaccharase. Biochem J. 1933;27(6):1957-64doi: 10.1042/bj0271957.
Bailey, K., & Hopkins, R. H. (1933). The specific rotation and stability of (2, 5)-fructose from a mathematical study of the hydrolysis of sucrose by fructosaccharase. The Biochemical journal, 27(6), 1957-64. https://doi.org/10.1042/bj0271957
Bailey, K, and Hopkins, R H. "The specific rotation and stability of (2, 5)-fructose from a mathematical study of the hydrolysis of sucrose by fructosaccharase." The Biochemical journal vol. 27,6 (1933): 1957-64. doi: https://doi.org/10.1042/bj0271957
Bailey K, Hopkins RH. The specific rotation and stability of (2, 5)-fructose from a mathematical study of the hydrolysis of sucrose by fructosaccharase. Biochem J. 1933;27(6):1957-64. doi: 10.1042/bj0271957. PMID: 16745323; PMCID: PMC1253123.
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Biochem J. 1933;27(6):1957-64. doi: 10.1042/bj0271957.

The specific rotation and stability of (2, 5)-fructose from a mathematical study of the hydrolysis of sucrose by fructosaccharase.

The Biochemical journal

K Bailey, R H Hopkins

Affiliations

  1. The Department of Industrial Fermentation, University of Birmingham.

PMID: 16745323 PMCID: PMC1253123 DOI: 10.1042/bj0271957

[No abstract available.]

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