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Getting VA, Wheeler SM, Foley GE. A Food-Borne Streptococcus Outbreak. Am J Public Health Nations Health. 1943;33(10):1217-23doi: 10.2105/ajph.33.10.1217.
Getting, V. A., Wheeler, S. M., & Foley, G. E. (1943). A Food-Borne Streptococcus Outbreak. American journal of public health and the nation's health, 33(10), 1217-23. https://doi.org/10.2105/ajph.33.10.1217
Getting, V A, et al. "A Food-Borne Streptococcus Outbreak." American journal of public health and the nation's health vol. 33,10 (1943): 1217-23. doi: https://doi.org/10.2105/ajph.33.10.1217
Getting VA, Wheeler SM, Foley GE. A Food-Borne Streptococcus Outbreak. Am J Public Health Nations Health. 1943 Oct;33(10):1217-23. doi: 10.2105/ajph.33.10.1217. PMID: 18015890; PMCID: PMC1527435.
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Am J Public Health Nations Health. 1943 Oct;33(10):1217-23. doi: 10.2105/ajph.33.10.1217.

A Food-Borne Streptococcus Outbreak.

American journal of public health and the nation's health

V A Getting, S M Wheeler, G E Foley

PMID: 18015890 PMCID: PMC1527435 DOI: 10.2105/ajph.33.10.1217

[No abstract available.]

References

  1. Am J Public Health (N Y). 1927 Apr;17(4):311-6 - PubMed
  2. Am J Public Health Nations Health. 1941 Nov;31(11):1191-8 - PubMed
  3. Am J Public Health Nations Health. 1943 Feb;33(2):157-66 - PubMed

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