Display options
Share it on

Biomark Insights. 2009 Mar 23;4:17-26. doi: 10.4137/bmi.s2192.

Plasma Carotenoids and Biomarkers of Oxidative Stress in Patients with prior Head and Neck Cancer.

Biomarker insights

Kathryn J Hughes, Susan T Mayne, Jeffrey B Blumberg, Judy D Ribaya-Mercado, Elizabeth J Johnson, Brenda Cartmel

Affiliations

  1. Yale School of Public Health, New Haven, Connecticut, U.S.

PMID: 19554200 PMCID: PMC2700759 DOI: 10.4137/bmi.s2192

Abstract

Diets high in fruits and vegetables are generally believed protective against several chronic diseases. One suggested mechanism is a reduction in oxidative stress. The carotenoids, nutrients found in colored fruits and vegetables, possess antioxidant properties in vitro, but their role in humans is less well documented. The aim of this cross-sectional study was to explore the relationships between the most abundant plasma carotenoids (alpha-carotene, beta-carotene, lycopene, lutein, zeaxanthin and beta-cryptoxanthin), as well as grouped carotenoids (total xanthophylls, carotenes and carotenoids), and urinary excretion of the F(2)-isoprostanes (F(2)-IsoPs), stable and specific biomarkers of oxidative damage to lipids. Two F(2)-IsoP measures were utilized: total F(2)-IsoPs and 8-iso-PGF(2alpha). The study population (N = 52) was drawn from a study among patients curatively treated for early-stage head and neck cancer. Unadjusted linear regression analyses revealed significant inverse associations between plasma lutein, total xanthophylls and both F(2)-IsoP measures at baseline. After control for potential confounders, all individual and grouped xanthophylls remained inversely associated with the F(2)-IsoP measures, but none of these associations achieved significance. The carotenes were not inversely associated with total F(2)-IsoPs or 8-iso-PGF(2a) concentrations. The finding of consistent inverse associations between individual and grouped xanthophylls, but not individual and grouped carotenes, and F(2)-IsoPs is intriguing and warrants further investigation.

References

  1. Ann Nutr Metab. 2004;48(3):163-8 - PubMed
  2. Am J Epidemiol. 2002 Aug 1;156(3):274-85 - PubMed
  3. Am J Clin Nutr. 1996 Oct;64(4):594-602 - PubMed
  4. Arch Biochem Biophys. 1999 Nov 15;371(2):301-7 - PubMed
  5. Curr Med Chem. 2007;14(6):703-17 - PubMed
  6. Prostaglandins Leukot Essent Fatty Acids. 1999 Sep;61(3):203-5 - PubMed
  7. J Natl Cancer Inst. 2004 Nov 3;96(21):1577-84 - PubMed
  8. Eur J Nutr. 2003 Aug;42(4):201-6 - PubMed
  9. Cardiovasc Res. 2000 Aug 18;47(3):410-8 - PubMed
  10. Carcinogenesis. 1999 Dec;20(12):2261-6 - PubMed
  11. J Nutr Sci Vitaminol (Tokyo). 2001 Jun;47(3):213-21 - PubMed
  12. J Natl Cancer Inst. 2002 Mar 6;94(5):391-8 - PubMed
  13. Clin Nephrol. 1999 Jul;52(1):30-6 - PubMed
  14. Circulation. 1996 Jul 1;94(1):19-25 - PubMed
  15. Redox Rep. 1999;4(1-2):61-8 - PubMed
  16. J Pharmacol Exp Ther. 1995 Oct;275(1):94-100 - PubMed
  17. Lancet. 1994 Sep 10;344(8924):721-4 - PubMed
  18. Am J Clin Nutr. 2003 Nov;78(5):985-92 - PubMed
  19. Cancer Epidemiol Biomarkers Prev. 2000 Apr;9(4):421-5 - PubMed
  20. N Engl J Med. 1995 May 4;332(18):1198-203 - PubMed
  21. J Agric Food Chem. 2005 Feb 23;53(4):941-7 - PubMed
  22. J Agric Food Chem. 2005 Jul 27;53(15):6126-32 - PubMed
  23. Scand J Clin Lab Invest. 1995 Oct;55(6):477-85 - PubMed
  24. J Nutr. 2001 Jun;131(6):1714-22 - PubMed
  25. Cancer Epidemiol Biomarkers Prev. 2005 Dec;14(12):2848-54 - PubMed
  26. Atherosclerosis. 1995 Jan 20;112(2):187-95 - PubMed
  27. FASEB J. 2004 Dec;18(15):1791-800 - PubMed
  28. J Nutr. 2003 Mar;133 Suppl 3:933S-940S - PubMed
  29. J Nutr. 2006 Nov;136(11):2849-55 - PubMed
  30. J Nutr. 2004 Dec;134(12):3225-32 - PubMed
  31. J Am Coll Nutr. 1999 Oct;18(5):426-33 - PubMed
  32. J Am Coll Nutr. 2001 Jun;20(3):232-8 - PubMed
  33. FEBS Lett. 1999 Oct 8;459(2):259-62 - PubMed
  34. Am J Clin Nutr. 2005 Oct;82(4):768-76 - PubMed
  35. J Agric Food Chem. 2006 Apr 5;54(7):2563-6 - PubMed
  36. Free Radic Biol Med. 2003 Sep 15;35(6):551-7 - PubMed
  37. Nutr Cancer. 2004;50(2):155-60 - PubMed
  38. Eur J Clin Nutr. 2000 Jun;54(6):500-7 - PubMed
  39. Nutr Cancer. 1992;18(1):1-29 - PubMed
  40. Eur J Clin Nutr. 2004 Oct;58(10):1350-8 - PubMed
  41. Am J Clin Nutr. 2000 Oct;72(4):922-8 - PubMed
  42. Nutr Cancer. 2004;49(1):1-6 - PubMed
  43. Anal Biochem. 2000 Apr 10;280(1):73-9 - PubMed
  44. FEBS Lett. 1997 Nov 24;418(1-2):91-7 - PubMed
  45. Carcinogenesis. 2006 Oct;27(10):2096-102 - PubMed
  46. Ann Epidemiol. 2004 Nov;14(10):793-7 - PubMed
  47. Proc Natl Acad Sci U S A. 1990 Dec;87(23):9383-7 - PubMed
  48. J Nutr. 2004 May;134(5):1081-3 - PubMed
  49. Chest. 2004 May;125(5 Suppl):83S - PubMed

Publication Types

Grant support