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Binks BP, Fletcher PD, Holt BL, et al. Compositional ripening of particle- and surfactant-stabilised emulsions: a comparison. Phys Chem Chem Phys. 2010;12(9):2219-26doi: 10.1039/b918812f.
Binks, B. P., Fletcher, P. D., Holt, B. L., Kuc, O., Beaussoubre, P., & Wong, K. (2010). Compositional ripening of particle- and surfactant-stabilised emulsions: a comparison. Physical chemistry chemical physics : PCCP, 12(9), 2219-26. https://doi.org/10.1039/b918812f
Binks, Bernard P, et al. "Compositional ripening of particle- and surfactant-stabilised emulsions: a comparison." Physical chemistry chemical physics : PCCP vol. 12,9 (2010): 2219-26. doi: https://doi.org/10.1039/b918812f
Binks BP, Fletcher PD, Holt BL, Kuc O, Beaussoubre P, Wong K. Compositional ripening of particle- and surfactant-stabilised emulsions: a comparison. Phys Chem Chem Phys. 2010 Mar 07;12(9):2219-26. doi: 10.1039/b918812f. Epub 2010 Jan 18. PMID: 20165771.
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