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Hoelzl C, Lorenz O, Haudek V, et al. Proteome alterations induced in human white blood cells by consumption of Brussels sprouts: Results of a pilot intervention study. Proteomics Clin Appl. 2008;2(1):108-17doi: 10.1002/prca.200780100.
Hoelzl, C., Lorenz, O., Haudek, V., Gundacker, N., Knasmüller, S., & Gerner, C. (2008). Proteome alterations induced in human white blood cells by consumption of Brussels sprouts: Results of a pilot intervention study. Proteomics. Clinical applications, 2(1), 108-17. https://doi.org/10.1002/prca.200780100
Hoelzl, Christine, et al. "Proteome alterations induced in human white blood cells by consumption of Brussels sprouts: Results of a pilot intervention study." Proteomics. Clinical applications vol. 2,1 (2008): 108-17. doi: https://doi.org/10.1002/prca.200780100
Hoelzl C, Lorenz O, Haudek V, Gundacker N, Knasmüller S, Gerner C. Proteome alterations induced in human white blood cells by consumption of Brussels sprouts: Results of a pilot intervention study. Proteomics Clin Appl. 2008 Jan;2(1):108-17. doi: 10.1002/prca.200780100. PMID: 21136784.
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