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Fajardo V, González I, López-Calleja I, et al. Identification of meats from red deer (Cervus elaphus), fallow deer (Dama dama), and roe deer (Capreolus capreolus) using polymerase chain reaction targeting specific sequences from the mitochondrial 12S rRNA gene. Meat Sci. 2007;76(2):234-40doi: 10.1016/j.meatsci.2006.11.004.
Fajardo, V., González, I., López-Calleja, I., Martín, I., Rojas, M., Hernández, P. E., García, T., & Martín, R. (2007). Identification of meats from red deer (Cervus elaphus), fallow deer (Dama dama), and roe deer (Capreolus capreolus) using polymerase chain reaction targeting specific sequences from the mitochondrial 12S rRNA gene. Meat science, 76(2), 234-40. https://doi.org/10.1016/j.meatsci.2006.11.004
Fajardo, V, et al. "Identification of meats from red deer (Cervus elaphus), fallow deer (Dama dama), and roe deer (Capreolus capreolus) using polymerase chain reaction targeting specific sequences from the mitochondrial 12S rRNA gene." Meat science vol. 76,2 (2007): 234-40. doi: https://doi.org/10.1016/j.meatsci.2006.11.004
Fajardo V, González I, López-Calleja I, Martín I, Rojas M, Hernández PE, García T, Martín R. Identification of meats from red deer (Cervus elaphus), fallow deer (Dama dama), and roe deer (Capreolus capreolus) using polymerase chain reaction targeting specific sequences from the mitochondrial 12S rRNA gene. Meat Sci. 2007 Jun;76(2):234-40. doi: 10.1016/j.meatsci.2006.11.004. Epub 2007 Jan 03. PMID: 22064291.
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