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Schaumann R, Knoop N, Genzel GH, et al. Discrimination of Enterobacteriaceae and Non-fermenting Gram Negative Bacilli by MALDI-TOF Mass Spectrometry. Open Microbiol J. 2013;7:118-22doi: 10.2174/1874285801307010118.
Schaumann, R., Knoop, N., Genzel, G. H., Losensky, K., Rosenkranz, C., Stîngu, C. S., Schellenberger, W., Rodloff, A. C., & Eschrich, K. (2013). Discrimination of Enterobacteriaceae and Non-fermenting Gram Negative Bacilli by MALDI-TOF Mass Spectrometry. The open microbiology journal, 7118-22. https://doi.org/10.2174/1874285801307010118
Schaumann, Reiner, et al. "Discrimination of Enterobacteriaceae and Non-fermenting Gram Negative Bacilli by MALDI-TOF Mass Spectrometry." The open microbiology journal vol. 7 (2013): 118-22. doi: https://doi.org/10.2174/1874285801307010118
Schaumann R, Knoop N, Genzel GH, Losensky K, Rosenkranz C, Stîngu CS, Schellenberger W, Rodloff AC, Eschrich K. Discrimination of Enterobacteriaceae and Non-fermenting Gram Negative Bacilli by MALDI-TOF Mass Spectrometry. Open Microbiol J. 2013 Jun 28;7:118-22. doi: 10.2174/1874285801307010118. Print 2013. PMID: 23919091; PMCID: PMC3722536.
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