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Villeneuve DC, Butterfield AG, McCully KA. A carboxylesterase inhibition assay to estimate parathion, malathion and diazinon in lettuce extracts. Bull Environ Contam Toxicol. 1969;4(4):232-9doi: 10.1007/BF01557981.
Villeneuve, D. C., Butterfield, A. G., & McCully, K. A. (1969). A carboxylesterase inhibition assay to estimate parathion, malathion and diazinon in lettuce extracts. Bulletin of environmental contamination and toxicology, 4(4), 232-9. https://doi.org/10.1007/BF01557981
Villeneuve, D C, et al. "A carboxylesterase inhibition assay to estimate parathion, malathion and diazinon in lettuce extracts." Bulletin of environmental contamination and toxicology vol. 4,4 (1969): 232-9. doi: https://doi.org/10.1007/BF01557981
Villeneuve DC, Butterfield AG, McCully KA. A carboxylesterase inhibition assay to estimate parathion, malathion and diazinon in lettuce extracts. Bull Environ Contam Toxicol. 1969 Jul;4(4):232-9. doi: 10.1007/BF01557981. PMID: 24185498.
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Bull Environ Contam Toxicol. 1969 Jul;4(4):232-9. doi: 10.1007/BF01557981.

A carboxylesterase inhibition assay to estimate parathion, malathion and diazinon in lettuce extracts.

Bulletin of environmental contamination and toxicology

D C Villeneuve, A G Butterfield, K A McCully

Affiliations

  1. Department of National Health and Welfare, Food and Drug Directorate, Ottawa, Canada.

PMID: 24185498 DOI: 10.1007/BF01557981

[No abstract available.]

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