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Soulen TK, Olson LC. Glutamate dehydrogenase activity in soybean, and the effect on it of amino acids and growth substances. Planta. 1969;86(2):205-8doi: 10.1007/BF00379830.
Soulen, T. K., & Olson, L. C. (1969). Glutamate dehydrogenase activity in soybean, and the effect on it of amino acids and growth substances. Planta, 86(2), 205-8. https://doi.org/10.1007/BF00379830
Soulen, T K, and Olson, L C. "Glutamate dehydrogenase activity in soybean, and the effect on it of amino acids and growth substances." Planta vol. 86,2 (1969): 205-8. doi: https://doi.org/10.1007/BF00379830
Soulen TK, Olson LC. Glutamate dehydrogenase activity in soybean, and the effect on it of amino acids and growth substances. Planta. 1969 Jun;86(2):205-8. doi: 10.1007/BF00379830. PMID: 24515796.
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Planta. 1969 Jun;86(2):205-8. doi: 10.1007/BF00379830.

Glutamate dehydrogenase activity in soybean, and the effect on it of amino acids and growth substances.

Planta

T K Soulen, L C Olson

Affiliations

  1. Department of Botany, University of Minnesota, Minneapolis.

PMID: 24515796 DOI: 10.1007/BF00379830

Abstract

Glutamate dehydrogenase (GDH) is largely particulate in soybean, and its specific activity is much higher in roots than in leaflets. The specific activity of GDH in soybean callus is considerably lowered by glycine and leucine and is markedly increased by glutamate, tyrosine, phenylalanine, and especially serine. Increasing concentrations of indoleacetic acid increase the specific activity of GDH in callus far more than they increase either fresh weight or specific activity of malate dehydrogenase. Increasing kinetin also causes an increase in the specific activity of GDH, but mainly at low indoleacetic acid concentrations.

References

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  2. J Biol Chem. 1951 Nov;193(1):265-75 - PubMed
  3. J Biol Chem. 1949 Feb;177(2):751-66 - PubMed
  4. Planta. 1968 Sep;82(3):211-22 - PubMed

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