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Young T, Wiysonge CS, Schoonees A, et al. Cochrane column. Int J Epidemiol. 2014;43(3):675-8doi: 10.1093/ije/dyu095.
Young, T., Wiysonge, C. S., Schoonees, A., Shung King, M., Uauy, R., & Kain, J. (2014). Cochrane column. International journal of epidemiology, 43(3), 675-8. https://doi.org/10.1093/ije/dyu095
Young, Taryn, et al. "Cochrane column." International journal of epidemiology vol. 43,3 (2014): 675-8. doi: https://doi.org/10.1093/ije/dyu095
Young T, Wiysonge CS, Schoonees A, Shung King M, Uauy R, Kain J. Cochrane column. Int J Epidemiol. 2014 Jun;43(3):675-8. doi: 10.1093/ije/dyu095. Epub 2014 Apr 28. PMID: 24776981.
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Int J Epidemiol. 2014 Jun;43(3):675-8. doi: 10.1093/ije/dyu095. Epub 2014 Apr 28.

Cochrane column.

International journal of epidemiology

Taryn Young, Charles S Wiysonge, Anel Schoonees, Maylene Shung King, Ricardo Uauy, Juliana Kain

Affiliations

  1. Centre for Evidence-based Health Care, Faculty of Medicine and Health Sciences, Stellenbosch University, South Africa. E-mail: [email protected]. Website: www.sun.ac.za/cebhc.
  2. Centre for Evidence-based Health Care, Faculty of Medicine and Health Sciences, Stellenbosch University, South Africa. E-mail: [email protected] summarized this Cochrane Review.
  3. Health Economics Unit, School of Public Health and Family Medicine, University of Cape Town, Cape Town, South Africa. Email: [email protected].
  4. Institute of Food Technology and Nutrition (INTA), University of Chile, Chile. E-mail: [email protected].

PMID: 24776981 DOI: 10.1093/ije/dyu095

[No abstract available.]

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