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Jiang P, Zhang PP, Zhang X, et al. Genetic Diversity and Association Analysis for Solvent Retention Capacity in the Accessions Derived from Soft Wheat Ningmai 9. Int J Genomics. 2017;2017:2413150doi: 10.1155/2017/2413150.
Jiang, P., Zhang, P. P., Zhang, X., & Ma, H. X. (2017). Genetic Diversity and Association Analysis for Solvent Retention Capacity in the Accessions Derived from Soft Wheat Ningmai 9. International journal of genomics, 20172413150. https://doi.org/10.1155/2017/2413150
Jiang, Peng, et al. "Genetic Diversity and Association Analysis for Solvent Retention Capacity in the Accessions Derived from Soft Wheat Ningmai 9." International journal of genomics vol. 2017 (2017): 2413150. doi: https://doi.org/10.1155/2017/2413150
Jiang P, Zhang PP, Zhang X, Ma HX. Genetic Diversity and Association Analysis for Solvent Retention Capacity in the Accessions Derived from Soft Wheat Ningmai 9. Int J Genomics. 2017;2017:2413150. doi: 10.1155/2017/2413150. Epub 2017 Feb 05. PMID: 28261603; PMCID: PMC5316455.
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