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Prev Med Rep. 2017 Feb 08;6:33-37. doi: 10.1016/j.pmedr.2017.02.003. eCollection 2017 Jun.

Differences in preschool-age children's dietary intake between meals consumed at childcare and at home.

Preventive medicine reports

S B Sisson, A C Kiger, K C Anundson, A H Rasbold, M Krampe, J Campbell, B DeGrace, L Hoffman

Affiliations

  1. Department of Nutritional Sciences, OUHSC, Oklahoma City, OK, United States.
  2. Department of Biostatistics and Epidemiology, OUHSC, Oklahoma City, OK, United States.
  3. Department of Rehabilitation Sciences, OUHSC, Oklahoma City, OK, United States.

PMID: 28239540 PMCID: PMC5318345 DOI: 10.1016/j.pmedr.2017.02.003

Abstract

Preschool children need optimal nutrition, including a variety of nutrient-dense foods, for growth and development. The purpose of this study was to determine differences in foods and nutrients consumed at childcare and home environments. Children ages 3-to-5 years (

Keywords: Childcare; Dietary intake; Home

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