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Baldwin C, Moore K, Steele C, et al. The effect of food fortification with or without oral nutritional supplements on energy and protein provision and intake in nursing home residents: a service evaluation. Clin Nutr ESPEN. 2015;10(5):e188-e189doi: 10.1016/j.clnesp.2015.03.029.
Baldwin, C., Moore, K., Steele, C., Young, C., Arakji, M., Dudhiya, N., Gilson, A., & Majumdar, A. (2015). The effect of food fortification with or without oral nutritional supplements on energy and protein provision and intake in nursing home residents: a service evaluation. Clinical nutrition ESPEN, 10(5), e188-e189. https://doi.org/10.1016/j.clnesp.2015.03.029
Baldwin, C, et al. "The effect of food fortification with or without oral nutritional supplements on energy and protein provision and intake in nursing home residents: a service evaluation." Clinical nutrition ESPEN vol. 10,5 (2015): e188-e189. doi: https://doi.org/10.1016/j.clnesp.2015.03.029
Baldwin C, Moore K, Steele C, Young C, Arakji M, Dudhiya N, Gilson A, Majumdar A. The effect of food fortification with or without oral nutritional supplements on energy and protein provision and intake in nursing home residents: a service evaluation. Clin Nutr ESPEN. 2015 Oct;10(5):e188-e189. doi: 10.1016/j.clnesp.2015.03.029. Epub 2015 Aug 28. PMID: 28531498.
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Clin Nutr ESPEN. 2015 Oct;10(5):e188-e189. doi: 10.1016/j.clnesp.2015.03.029. Epub 2015 Aug 28.

The effect of food fortification with or without oral nutritional supplements on energy and protein provision and intake in nursing home residents: a service evaluation.

Clinical nutrition ESPEN

C Baldwin, K Moore, C Steele, C Young, M Arakji, N Dudhiya, A Gilson, A Majumdar

Affiliations

  1. Division of Diabetes & Nutritional Sciences, King's College London, London SE1 9NH, UK.
  2. Department of Nutrition & Dietetics, London Metropolitan University, London N7 8DB, UK.
  3. Barts Health NHS Trust, Newham University Hospital, E13 8SL, UK.

PMID: 28531498 DOI: 10.1016/j.clnesp.2015.03.029

[No abstract available.]

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