Display options
Cite
Draper ER, Su H, Brasnett C, et al. Opening a Can of Worm(-like Micelle)s: The Effect of Temperature of Solutions of Functionalized Dipeptides. Angew Chem Int Ed Engl. 2017;56(35):10467-10470doi: 10.1002/anie.201705604.
Draper, E. R., Su, H., Brasnett, C., Poole, R. J., Rogers, S., Cui, H., Seddon, A., & Adams, D. J. (2017). Opening a Can of Worm(-like Micelle)s: The Effect of Temperature of Solutions of Functionalized Dipeptides. Angewandte Chemie (International ed. in English), 56(35), 10467-10470. https://doi.org/10.1002/anie.201705604
Draper, Emily R, et al. "Opening a Can of Worm(-like Micelle)s: The Effect of Temperature of Solutions of Functionalized Dipeptides." Angewandte Chemie (International ed. in English) vol. 56,35 (2017): 10467-10470. doi: https://doi.org/10.1002/anie.201705604
Draper ER, Su H, Brasnett C, Poole RJ, Rogers S, Cui H, Seddon A, Adams DJ. Opening a Can of Worm(-like Micelle)s: The Effect of Temperature of Solutions of Functionalized Dipeptides. Angew Chem Int Ed Engl. 2017 Aug 21;56(35):10467-10470. doi: 10.1002/anie.201705604. Epub 2017 Jul 28. PMID: 28653804; PMCID: PMC5577516.
Copy Download .nbib Format: NLM
Share it on

Angew Chem Int Ed Engl. 2017 Aug 21;56(35):10467-10470. doi: 10.1002/anie.201705604. Epub 2017 Jul 28.

Opening a Can of Worm(-like Micelle)s: The Effect of Temperature of Solutions of Functionalized Dipeptides.

Angewandte Chemie (International ed. in English)

Emily R Draper, Hao Su, Christopher Brasnett, Robert J Poole, Sarah Rogers, Honggang Cui, Annela Seddon, Dave J Adams

Affiliations

  1. School of Chemistry, University of Glasgow, Glasgow, G12 8QQ, UK.
  2. Department of Chemical and Biomolecular Engineering, Whiting School of Engineering, Johns Hopkins University, 3400 North Charles Street, Baltimore, MD, 21218, USA.
  3. School of Physics, HH Wills Physics Laboratory, University of Bristol, Tyndall Avenue, Bristol, BS8 1TL, UK.
  4. School of Engineering, University of Liverpool, Liverpool, L69 3GH, UK.
  5. ISIS Pulsed Neutron Source, Rutherford Appleton Laboratory, Didcot, OX11 0QX, UK.
  6. Bristol Centre for Functional Nanomaterials, HH Wills Physics Laboratory, University of Bristol, Tyndall Avenue, Bristol, BS8 1TL, UK.

PMID: 28653804 PMCID: PMC5577516 DOI: 10.1002/anie.201705604

Abstract

A simple heat/cool cycle can be used to significantly affect the properties of a solution of a low-molecular-weight gelator at high pH. The viscosity and extensional viscosity are increased markedly, leading to materials with very different properties than when the native solution is used.

© 2017 The Authors. Published by Wiley-VCH Verlag GmbH & Co. KGaA.

Keywords: dipeptides; gels; low-molecular-weight gelators; micelles; rheology

References

  1. Chem Soc Rev. 2014 Dec 7;43(23):8150-77 - PubMed
  2. Chem Sci. 2016 Jul 1;7(7):4713-4719 - PubMed
  3. Nat Chem. 2015 Jan;7(1):30-7 - PubMed
  4. Angew Chem Int Ed Engl. 2017 Aug 21;56(35):10467-10470 - PubMed
  5. Nat Mater. 2010 Jul;9(7):594-601 - PubMed
  6. Soft Matter. 2017 Mar 1;13(9):1914-1919 - PubMed
  7. J Org Chem. 2015 Mar 6;80(5):2473-8 - PubMed
  8. Chem Soc Rev. 2017 May 9;46(9):2404-2420 - PubMed
  9. Nat Mater. 2016 Apr;15(4):469-76 - PubMed
  10. Chem Rev. 2004 Mar;104(3):1201-18 - PubMed
  11. J Am Chem Soc. 2014 May 28;136(21):7519-30 - PubMed
  12. Chem Soc Rev. 2013 Jun 21;42(12):5143-56 - PubMed
  13. Langmuir. 2010 Mar 2;26(5):3641-7 - PubMed
  14. Chem Commun (Camb). 2011 Nov 28;47(44):12071-3 - PubMed
  15. Chem Rev. 1997 Dec 18;97(8):3133-3160 - PubMed
  16. Chem Rev. 2015 Dec 23;115(24):13165-307 - PubMed
  17. Langmuir. 2010 Aug 17;26(16):13466-71 - PubMed
  18. Soft Matter. 2016 Apr 21;12(15):3612-21 - PubMed
  19. Langmuir. 2017 Mar 7;33(9):2387-2395 - PubMed
  20. Chem Soc Rev. 2016 Oct 21;45(20):5589-5604 - PubMed

Publication Types