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Qian W, Li Z, Ao W, et al. Corrigendum: Bacterial community composition and fermentation in the rumen of Xinjiang brown cattle (Bos taurus), Tarim red deer (Cervus elaphus yarkandensis), and Karakul sheep (Ovis aries). Can J Microbiol. 2017;63(10):864doi: 10.1139/cjm-2017-0499.
Qian, W., Li, Z., Ao, W., Zhao, G., Wu, J., & Li, G. (2017). Corrigendum: Bacterial community composition and fermentation in the rumen of Xinjiang brown cattle (Bos taurus), Tarim red deer (Cervus elaphus yarkandensis), and Karakul sheep (Ovis aries). Canadian journal of microbiology, 63(10), 864. https://doi.org/10.1139/cjm-2017-0499
Qian, Wenxi, et al. "Corrigendum: Bacterial community composition and fermentation in the rumen of Xinjiang brown cattle (Bos taurus), Tarim red deer (Cervus elaphus yarkandensis), and Karakul sheep (Ovis aries)." Canadian journal of microbiology vol. 63,10 (2017): 864. doi: https://doi.org/10.1139/cjm-2017-0499
Qian W, Li Z, Ao W, Zhao G, Wu J, Li G. Corrigendum: Bacterial community composition and fermentation in the rumen of Xinjiang brown cattle (Bos taurus), Tarim red deer (Cervus elaphus yarkandensis), and Karakul sheep (Ovis aries). Can J Microbiol. 2017 Oct;63(10):864. doi: 10.1139/cjm-2017-0499. Epub 2017 Sep 18. PMID: 28925282.
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Can J Microbiol. 2017 Oct;63(10):864. doi: 10.1139/cjm-2017-0499. Epub 2017 Sep 18.

Corrigendum: Bacterial community composition and fermentation in the rumen of Xinjiang brown cattle (Bos taurus), Tarim red deer (Cervus elaphus yarkandensis), and Karakul sheep (Ovis aries).

Canadian journal of microbiology

Wenxi Qian, ZhiPeng Li, Weiping Ao, Guangyong Zhao, JianPing Wu, Guangyu Li

Affiliations

  1. a College of Animal Science and Technology, Gansu Agricultural University, Lanzhou 730070, People's Republic of China.
  2. b College of Animal Science, Tarim University, Alar 843300, People's Republic of China.
  3. c Institute of Special Animal and Plant Sciences, Chinese Academy of Agricultural Sciences, Changchun 130112, People's Republic of China.
  4. d College of Animal Science and Technology, China Agricultural University, Beijing 100083, People's Republic of China.

PMID: 28925282 DOI: 10.1139/cjm-2017-0499

[No abstract available.]

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