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de Ávila MBR, Faroni LRA, Heleno FF, et al. Ozone as degradation agent of pesticide residues in stored rice grains. J Food Sci Technol. 2017;54(12):4092-4099doi: 10.1007/s13197-017-2884-1.
de Ávila, M. B. R., Faroni, L. R. A., Heleno, F. F., de Queiroz, M. E. L. R., & Costa, L. P. (2017). Ozone as degradation agent of pesticide residues in stored rice grains. Journal of food science and technology, 54(12), 4092-4099. https://doi.org/10.1007/s13197-017-2884-1
de Ávila, Mariane B R, et al. "Ozone as degradation agent of pesticide residues in stored rice grains." Journal of food science and technology vol. 54,12 (2017): 4092-4099. doi: https://doi.org/10.1007/s13197-017-2884-1
de Ávila MBR, Faroni LRA, Heleno FF, de Queiroz MELR, Costa LP. Ozone as degradation agent of pesticide residues in stored rice grains. J Food Sci Technol. 2017 Nov;54(12):4092-4099. doi: 10.1007/s13197-017-2884-1. Epub 2017 Sep 26. PMID: 29085152; PMCID: PMC5643828.
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J Food Sci Technol. 2017 Nov;54(12):4092-4099. doi: 10.1007/s13197-017-2884-1. Epub 2017 Sep 26.

Ozone as degradation agent of pesticide residues in stored rice grains.

Journal of food science and technology

Mariane B R de Ávila, Lêda Rita A Faroni, Fernanda F Heleno, Maria Eliana L R de Queiroz, Luiz P Costa

Affiliations

  1. Departamento de Entomologia, Universidade Federal de Viçosa, Viçosa, MG 36570-900 Brazil.
  2. Departamento de Engenharia Agrícola, Universidade Federal de Viçosa, Viçosa, MG 36570-900 Brazil.
  3. Departamento de Química, Universidade Federal de Viçosa, Viçosa, MG 36570-900 Brazil.

PMID: 29085152 PMCID: PMC5643828 DOI: 10.1007/s13197-017-2884-1

Abstract

This work aimed to study the kinetics of bifenthrin and deltamethrin residues degradation in rice grains under exposure to ozone and evaluate the effect of ozonization on rice grains marketing standards. The grains sprayed with pesticides were exposed to ozone at a concentration of 3 mg L

Keywords: Fumigation; Pesticide residues; Stored grain

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