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Ramírez-Tapias YA, Lapasset Laumann AS, Britos CN, et al. Saccharification of citrus wastes by immobilized polygalacturonase in an improved alginate matrix. 3 Biotech. 2017;7(6):380doi: 10.1007/s13205-017-1010-4.
Ramírez-Tapias, Y. A., Lapasset Laumann, A. S., Britos, C. N., Rivero, C. W., & Trelles, J. A. (2017). Saccharification of citrus wastes by immobilized polygalacturonase in an improved alginate matrix. 3 Biotech, 7(6), 380. https://doi.org/10.1007/s13205-017-1010-4
Ramírez-Tapias, Yuly A, et al. "Saccharification of citrus wastes by immobilized polygalacturonase in an improved alginate matrix." 3 Biotech vol. 7,6 (2017): 380. doi: https://doi.org/10.1007/s13205-017-1010-4
Ramírez-Tapias YA, Lapasset Laumann AS, Britos CN, Rivero CW, Trelles JA. Saccharification of citrus wastes by immobilized polygalacturonase in an improved alginate matrix. 3 Biotech. 2017 Dec;7(6):380. doi: 10.1007/s13205-017-1010-4. Epub 2017 Oct 26. PMID: 29109925; PMCID: PMC5658297.
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3 Biotech. 2017 Dec;7(6):380. doi: 10.1007/s13205-017-1010-4. Epub 2017 Oct 26.

Saccharification of citrus wastes by immobilized polygalacturonase in an improved alginate matrix.

3 Biotech

Yuly A Ramírez-Tapias, Aldana S Lapasset Laumann, Claudia N Britos, Cintia W Rivero, Jorge A Trelles

Affiliations

  1. Laboratory of Sustainable Biotechnology (LIBioS), National University of Quilmes, Roque Sáenz Peña 352, B1876BXD Bernal, Argentina.
  2. National Scientific and Technical Research Council (CONICET), Godoy Cruz 2290, C1425FQB Cuidad Autónoma de Buenos Aires (CABA), Buenos Aires Argentina.

PMID: 29109925 PMCID: PMC5658297 DOI: 10.1007/s13205-017-1010-4

Abstract

Enzyme immobilization using hydrogels is a low-cost and effective system for the degradation of bulk pectin derived from orange industry residues. Polygalacturonases obtained from four different bacterial strains of

Keywords: Calcium and strontium mixture; Enzymatic stability; Immobilized biocatalyst; Reusability; Streptomyces halstedii ATCC 10897

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