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Jagger P, Pedit J, Bittner A, et al. Fuel Efficiency and Air Pollutant Concentrations of Wood-Burning Improved Cookstoves in Malawi: Implications for Scaling-up Cookstove Programs. Energy Sustain Dev. 2017;41:112-120doi: 10.1016/j.esd.2017.08.007.
Jagger, P., Pedit, J., Bittner, A., Hamrick, L., Phwandapwhanda, T., & Jumbe, C. (2017). Fuel Efficiency and Air Pollutant Concentrations of Wood-Burning Improved Cookstoves in Malawi: Implications for Scaling-up Cookstove Programs. Energy for sustainable development : the journal of the International Energy Initiative, 41112-120. https://doi.org/10.1016/j.esd.2017.08.007
Jagger, Pamela, et al. "Fuel Efficiency and Air Pollutant Concentrations of Wood-Burning Improved Cookstoves in Malawi: Implications for Scaling-up Cookstove Programs." Energy for sustainable development : the journal of the International Energy Initiative vol. 41 (2017): 112-120. doi: https://doi.org/10.1016/j.esd.2017.08.007
Jagger P, Pedit J, Bittner A, Hamrick L, Phwandapwhanda T, Jumbe C. Fuel Efficiency and Air Pollutant Concentrations of Wood-Burning Improved Cookstoves in Malawi: Implications for Scaling-up Cookstove Programs. Energy Sustain Dev. 2017 Dec;41:112-120. doi: 10.1016/j.esd.2017.08.007. PMID: 29731584; PMCID: PMC5930929.
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Energy Sustain Dev. 2017 Dec;41:112-120. doi: 10.1016/j.esd.2017.08.007.

Fuel Efficiency and Air Pollutant Concentrations of Wood-Burning Improved Cookstoves in Malawi: Implications for Scaling-up Cookstove Programs.

Energy for sustainable development : the journal of the International Energy Initiative

Pamela Jagger, Joseph Pedit, Ashley Bittner, Laura Hamrick, Tione Phwandapwhanda, Charles Jumbe

Affiliations

  1. Department of Public Policy and Carolina Population Center, University of North Carolina at Chapel Hill, CB#8120, 206 West Franklin Street, Chapel Hill, NC, USA 27516.
  2. FUEL Lab, University of North Carolina at Chapel Hill, CB#8120, 206 West Franklin Street, Chapel Hill, NC, 27516 USA.
  3. Carolina Population Center, University of North Carolina at Chapel Hill, CB#8120, 206 West Franklin Street, Chapel Hill, NC, 27516 USA.
  4. Center for Agricultural Research and Development, Lilongwe University of Agriculture and Natural Resources, Bunda College Campus, P.O. Box 219 Lilongwe, Malawi.

PMID: 29731584 PMCID: PMC5930929 DOI: 10.1016/j.esd.2017.08.007

Abstract

National governments and other key stakeholders in developing countries are grappling with how to reduce household air pollution (HAP) resulting from cooking with solid fuels using traditional cooking technologies. Recent studies have shown that improved cookstoves may offer reductions in fuel use and harmful emissions of carbon monoxide (CO) and fine particulate matter (PM

Keywords: Water Boiling Test; developing world; household air pollution; improved cookstoves; policy-makers

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