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Guiguitant J, Vile D, Ghanem ME, et al. Evaluation of pulse crops' functional diversity supporting food production. Sci Rep. 2020;10(1):3416doi: 10.1038/s41598-020-60166-4.
Guiguitant, J., Vile, D., Ghanem, M. E., Wery, J., & Marrou, H. (2020). Evaluation of pulse crops' functional diversity supporting food production. Scientific reports, 10(1), 3416. https://doi.org/10.1038/s41598-020-60166-4
Guiguitant, Julie, et al. "Evaluation of pulse crops' functional diversity supporting food production." Scientific reports vol. 10,1 (2020): 3416. doi: https://doi.org/10.1038/s41598-020-60166-4
Guiguitant J, Vile D, Ghanem ME, Wery J, Marrou H. Evaluation of pulse crops' functional diversity supporting food production. Sci Rep. 2020 Feb 25;10(1):3416. doi: 10.1038/s41598-020-60166-4. PMID: 32098982; PMCID: PMC7042262.
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