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Biotechnol Biofuels. 2020 May 29;13:96. doi: 10.1186/s13068-020-01739-3. eCollection 2020.

A novel biocatalyst, .

Biotechnology for biofuels

Hubert Szczerba, Elwira Komoń-Janczara, Karolina Dudziak, Adam Waśko, Zdzisław Targoński

Affiliations

  1. Department of Biotechnology, Microbiology and Human Nutrition, University of Life Sciences in Lublin, 8 Skromna Street, 20-704 Lublin, Poland.
  2. Chair and Department of Biochemistry and Molecular Biology, Medical University of Lublin, 1 Chod?ki Street, 20-093 Lublin, Poland.

PMID: 32514308 PMCID: PMC7257193 DOI: 10.1186/s13068-020-01739-3

Abstract

BACKGROUND: Succinic acid (SA), a valuable chemical compound with a broad range of industrial uses, has become a subject of global interest in recent years. The bio-based production of SA by highly efficient microbial producers from renewable feedstock is significantly important, regarding the current trend of sustainable development.

RESULTS: In this study, a novel bacterial strain, LU2, was isolated from cow rumen and recognized as an efficient producer of SA from lactose. Proteomic and genetic identifications as well as phylogenetic analysis were performed, and strain LU2 was classified as an

CONCLUSIONS: This study shows that the newly isolated strain

© The Author(s) 2020.

Keywords: Enterobacter aerogenes; Fermentation; Lactose; Succinic acid; Whey permeate

Conflict of interest statement

Competing interestsThe authors declare that they have no competing interests.

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