Cite
Kimura O, Fujii Y, Haraguchi K, et al. Effects of perfluoroalkyl carboxylic acids on the uptake of sulfobromophthalein via organic anion transporting polypeptides in human intestinal Caco-2 cells. Biochem Biophys Rep. 2020;24:100807doi: 10.1016/j.bbrep.2020.100807.
Kimura, O., Fujii, Y., Haraguchi, K., Kato, Y., Ohta, C., Koga, N., & Endo, T. (2020). Effects of perfluoroalkyl carboxylic acids on the uptake of sulfobromophthalein via organic anion transporting polypeptides in human intestinal Caco-2 cells. Biochemistry and biophysics reports, 24100807. https://doi.org/10.1016/j.bbrep.2020.100807
Kimura, Osamu, et al. "Effects of perfluoroalkyl carboxylic acids on the uptake of sulfobromophthalein via organic anion transporting polypeptides in human intestinal Caco-2 cells." Biochemistry and biophysics reports vol. 24 (2020): 100807. doi: https://doi.org/10.1016/j.bbrep.2020.100807
Kimura O, Fujii Y, Haraguchi K, Kato Y, Ohta C, Koga N, Endo T. Effects of perfluoroalkyl carboxylic acids on the uptake of sulfobromophthalein via organic anion transporting polypeptides in human intestinal Caco-2 cells. Biochem Biophys Rep. 2020 Sep 07;24:100807. doi: 10.1016/j.bbrep.2020.100807. eCollection 2020 Dec. PMID: 32964147; PMCID: PMC7490525.
Copy
Download .nbib