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Feng JH, Kim HY, Sim SM, et al. The Anti-Inflammatory and the Antinociceptive Effects of Mixed . Plants (Basel). 2021;10(6)doi: 10.3390/plants10061234.
Feng, J. H., Kim, H. Y., Sim, S. M., Zuo, G. L., Jung, J. S., Hwang, S. H., Kwak, Y. G., Kim, M. J., Jo, J. H., Kim, S. C., Lim, S. S., & Suh, H. W. (2021). The Anti-Inflammatory and the Antinociceptive Effects of Mixed . Plants (Basel, Switzerland), 10(6), . https://doi.org/10.3390/plants10061234
Feng, Jing-Hui, et al. "The Anti-Inflammatory and the Antinociceptive Effects of Mixed ." Plants (Basel, Switzerland) vol. 10,6 (2021). doi: https://doi.org/10.3390/plants10061234
Feng JH, Kim HY, Sim SM, Zuo GL, Jung JS, Hwang SH, Kwak YG, Kim MJ, Jo JH, Kim SC, Lim SS, Suh HW. The Anti-Inflammatory and the Antinociceptive Effects of Mixed . Plants (Basel). 2021 Jun 17;10(6). doi: 10.3390/plants10061234. PMID: 34204404; PMCID: PMC8234973.
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