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Clin Exp Allergy. 2021 Aug 30; doi: 10.1111/cea.14006. Epub 2021 Aug 30.

Detection of allergic reactions during oral food challenge using noninvasive urinary prostaglandin D2 metabolites.

Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology

Yusuke Inuzuka, Kiwako Yamamoto-Hanada, Tatsuro Nakamura, Tatsuo Shimosawa, Takahisa Murata, Yukihiro Ohya

Affiliations

  1. Allergy Center, National Center for Child Health and Development, Tokyo, Japan.
  2. Department of Animal Radiology, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan.
  3. Department of Clinical Laboratory, International University of Health and Welfare, Chiba, Japan.

PMID: 34460978 DOI: 10.1111/cea.14006

[No abstract available.]

References

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  7. Inagaki S, Maeda S, Narita M, et al. Urinary PGDM, a prostaglandin D2 metabolite, is a novel biomarker for objectively detecting allergic reactions of food allergy. J Allergy Clin Immunol. 2018;142:1634-1636.e10. - PubMed
  8. Maeda S, Nakamura T, Harada H, et al. Prostaglandin D2 metabolite in urine is an index of food allergy. Sci Rep. 2017;7:17687. - PubMed
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  10. Dua S, Dowey J, Foley L, et al. Diagnostic value of tryptase in food allergic reactions: a prospective study of 160 adult peanut challenges. J Allergy Clin Immunol Pract. 2018;6:1692-1698.e1. - PubMed

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