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Sugita T, Tanaka-Kagawa T. [Management of Food and Environmental Hygiene by Microbial Examination]. Yakugaku Zasshi. 2022;142(1):9-10doi: 10.1248/yakushi.21-00161-F.
Sugita, T., & Tanaka-Kagawa, T. (2022). [Management of Food and Environmental Hygiene by Microbial Examination]. Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan, 142(1), 9-10. https://doi.org/10.1248/yakushi.21-00161-F
Sugita, Takashi, and Tanaka-Kagawa, Toshiko. "[Management of Food and Environmental Hygiene by Microbial Examination]." Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan vol. 142,1 (2022): 9-10. doi: https://doi.org/10.1248/yakushi.21-00161-F
Sugita T, Tanaka-Kagawa T. [Management of Food and Environmental Hygiene by Microbial Examination]. Yakugaku Zasshi. 2022;142(1):9-10. doi: 10.1248/yakushi.21-00161-F. Japanese. PMID: 34980752.
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Yakugaku Zasshi. 2022;142(1):9-10. doi: 10.1248/yakushi.21-00161-F.

[Management of Food and Environmental Hygiene by Microbial Examination].

Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan

[Article in Japanese]
Takashi Sugita, Toshiko Tanaka-Kagawa

Affiliations

  1. Meiji Pharmaceutical University.
  2. Yokohama University of Pharmacy.

PMID: 34980752 DOI: 10.1248/yakushi.21-00161-F

[No abstract available.]

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