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Biotechnol Biofuels. 2016 Nov 28;9:259. doi: 10.1186/s13068-016-0672-1. eCollection 2016.

Study of .

Biotechnology for biofuels

Sara Filippucci, Giorgia Tasselli, Alessandro Scardua, Simone Di Mauro, Maria Rita Cramarossa, Davide Perini, Benedetta Turchetti, Andrea Onofri, Luca Forti, Pietro Buzzini

Affiliations

  1. Department of Agricultural, Food and Environmental Sciences & Industrial Yeasts Collection DBVPG, University of Perugia, Borgo XX Giugno 74, 06121 Perugia, Italy.
  2. Laboratories of Biotechnology, Novamont S.p.A, via Fauser 8, Novara, 28100 Italy.
  3. Department of Life Sciences, University of Modena and Reggio Emilia, via Campi 287, Modena, 41125 Italy.

PMID: 27933101 PMCID: PMC5126845 DOI: 10.1186/s13068-016-0672-1

Abstract

CONCLUSIONS: This study provides some meaningful information about the lipogenic ability of some yeast species. Variable lipid yields and fatty acid profiles were observed in dependence of both temperature and different carbon sources.

Keywords: Fatty acid profile; Large-scale screening; Leucosporidium creatinivorum; Lipid yield; Oleaginous yeasts

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