Food Banks and Investment Banks: Clinic Design for Corporate Practice. Mitchell JA. JA Mitchell, M Sonu - Lewis & Clark L. Rev., 2015 - HeinOnline GSID: PG9pNsvcIMUJ
Cooking for Kids: Culinary Training for School Nutrition Professionals Positively Affects School Nutrition Professionals' Culinary Practices and Beliefs. [No authors listed] J Till - 2017 - search.proquest.com GSID: tRxUJYTLzWIJ
Experiences of Nonprofit Afterschool Program Managers Who Administer Food Assistance Programs. [No authors listed] GSID: omDuelNdL0wJ