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, … Working Group on the Evaluation of Cancer-Preventive … - 2004 - books.google.com

Cruciferous vegetables, isothiocyanates and indoles.

evaluation

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GSID: clegjEs4lYEJ

Excerpt

This publication sets outs the findings of an IARC Working Group, held in Lyon, France in November 2003, which considered the benefits of a diet rich in cruciferous vegetables in helping to reduce the risk of various cancers. Cruciferous vegetables, such as broccoli, cabbage, …

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GSID: 4Xroz3YiTYQJ

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