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Safety and efficacy of Levucell.

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López Puente S, López-Alonso M, Mantovani A, Mayo B, Ramos F, Villa RE, Wallace RJ, Wester P, Brozzi R, Saarela M.
PMID: 32625596
EFSA J. 2017 Jul 19;15(7):e04944. doi: 10.2903/j.efsa.2017.4944. eCollection 2017 Jul.

Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of Levucell

Cite
, Rychen G, Aquilina G, et al. Safety and efficacy of Levucell. EFSA J. 2017;15(7):e04944doi: 10.2903/j.efsa.2017.4944.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Cocconcelli, P. S., Flachowsky, G., Gropp, J., Kolar, B., Kouba, M., López Puente, S., López-Alonso, M., Mantovani, A., Mayo, B., Ramos, F., Villa, R. E., Wallace, R. J., Wester, P., Brozzi, R., & Saarela, M. (2017). Safety and efficacy of Levucell. EFSA journal. European Food Safety Authority, 15(7), e04944. https://doi.org/10.2903/j.efsa.2017.4944
, et al. "Safety and efficacy of Levucell." EFSA journal. European Food Safety Authority vol. 15,7 (2017): e04944. doi: https://doi.org/10.2903/j.efsa.2017.4944
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López Puente S, López-Alonso M, Mantovani A, Mayo B, Ramos F, Villa RE, Wallace RJ, Wester P, Brozzi R, Saarela M. Safety and efficacy of Levucell. EFSA J. 2017 Jul 19;15(7):e04944. doi: 10.2903/j.efsa.2017.4944. eCollection 2017 Jul. PMID: 32625596; PMCID: PMC7009926.
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Safety and efficacy of Coxiril.

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Kolar B, Kouba M, López Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Halle I, van Beelen P, Holczknecht O, Vettori MV, Gropp J.
PMID: 32625831
EFSA J. 2018 Mar 29;16(3):e05195. doi: 10.2903/j.efsa.2018.5195. eCollection 2018 Mar.

Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of Coxiril

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, Rychen G, Aquilina G, et al. Safety and efficacy of Coxiril. EFSA J. 2018;16(3):e05195doi: 10.2903/j.efsa.2018.5195.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Cocconcelli, P. S., Flachowsky, G., Kolar, B., Kouba, M., López Alonso, M., López Puente, S., Mantovani, A., Mayo, B., Ramos, F., Saarela, M., Villa, R. E., Wallace, R. J., Wester, P., Brantom, P., Halle, I., van Beelen, P., Holczknecht, O., Vettori, M. V., & Gropp, J. (2018). Safety and efficacy of Coxiril. EFSA journal. European Food Safety Authority, 16(3), e05195. https://doi.org/10.2903/j.efsa.2018.5195
, et al. "Safety and efficacy of Coxiril." EFSA journal. European Food Safety Authority vol. 16,3 (2018): e05195. doi: https://doi.org/10.2903/j.efsa.2018.5195
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Kolar B, Kouba M, López Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Halle I, van Beelen P, Holczknecht O, Vettori MV, Gropp J. Safety and efficacy of Coxiril. EFSA J. 2018 Mar 29;16(3):e05195. doi: 10.2903/j.efsa.2018.5195. eCollection 2018 Mar. PMID: 32625831; PMCID: PMC7009511.
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Safety and efficacy of Coxar.

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Kolar B, Kouba M, López Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Halle I, van Beelen P, Holczknecht O, Vettori MV, Gropp J.
PMID: 32625863
EFSA J. 2018 Apr 18;16(4):e05214. doi: 10.2903/j.efsa.2018.5214. eCollection 2018 Apr.

The coccidiostat Coxar

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, Rychen G, Aquilina G, et al. Safety and efficacy of Coxar. EFSA J. 2018;16(4):e05214doi: 10.2903/j.efsa.2018.5214.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Cocconcelli, P. S., Flachowsky, G., Kolar, B., Kouba, M., López Alonso, M., López Puente, S., Mantovani, A., Mayo, B., Ramos, F., Saarela, M., Villa, R. E., Wallace, R. J., Wester, P., Brantom, P., Halle, I., van Beelen, P., Holczknecht, O., Vettori, M. V., & Gropp, J. (2018). Safety and efficacy of Coxar. EFSA journal. European Food Safety Authority, 16(4), e05214. https://doi.org/10.2903/j.efsa.2018.5214
, et al. "Safety and efficacy of Coxar." EFSA journal. European Food Safety Authority vol. 16,4 (2018): e05214. doi: https://doi.org/10.2903/j.efsa.2018.5214
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Kolar B, Kouba M, López Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Halle I, van Beelen P, Holczknecht O, Vettori MV, Gropp J. Safety and efficacy of Coxar. EFSA J. 2018 Apr 18;16(4):e05214. doi: 10.2903/j.efsa.2018.5214. eCollection 2018 Apr. PMID: 32625863; PMCID: PMC7009516.
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Safety and nutritional value of a dried killed bacterial biomass from .

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Gralak MA, Herman L, Kärenlampi S, Aguilera J, Galobart J, Holczknecht O, Chesson A.
PMID: 32625615
EFSA J. 2017 Aug 30;15(8):e04936. doi: 10.2903/j.efsa.2017.4936. eCollection 2017 Aug.

PT73 (TM) is a dried, heat-inactivated bacterial biomass used as a feed material produced from an

Cite
, Rychen G, Aquilina G, et al. Safety and nutritional value of a dried killed bacterial biomass from . EFSA J. 2017;15(8):e04936doi: 10.2903/j.efsa.2017.4936.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Cocconcelli, P. S., Flachowsky, G., Gropp, J., Kolar, B., Kouba, M., López-Alonso, M., López Puente, S., Mantovani, A., Mayo, B., Ramos, F., Saarela, M., Villa, R. E., Wallace, R. J., Wester, P., Brantom, P., Gralak, M. A., Herman, L., Kärenlampi, S., Aguilera, J., Galobart, J., Holczknecht, O., & Chesson, A. (2017). Safety and nutritional value of a dried killed bacterial biomass from . EFSA journal. European Food Safety Authority, 15(8), e04936. https://doi.org/10.2903/j.efsa.2017.4936
, et al. "Safety and nutritional value of a dried killed bacterial biomass from ." EFSA journal. European Food Safety Authority vol. 15,8 (2017): e04936. doi: https://doi.org/10.2903/j.efsa.2017.4936
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Gralak MA, Herman L, Kärenlampi S, Aguilera J, Galobart J, Holczknecht O, Chesson A. Safety and nutritional value of a dried killed bacterial biomass from . EFSA J. 2017 Aug 30;15(8):e04936. doi: 10.2903/j.efsa.2017.4936. eCollection 2017 Aug. PMID: 32625615; PMCID: PMC7009798.
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Safety and efficacy of Natuphos.

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Dierick NA, Glandorf B, Herman L, Kärenlampi S, Aguilera J, Anguita M, Cocconcelli PS.
PMID: 32625333
EFSA J. 2017 Nov 14;15(11):e05024. doi: 10.2903/j.efsa.2017.5024. eCollection 2017 Nov.

Natuphos

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, Rychen G, Aquilina G, et al. Safety and efficacy of Natuphos. EFSA J. 2017;15(11):e05024doi: 10.2903/j.efsa.2017.5024.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Flachowsky, G., Gropp, J., Kolar, B., Kouba, M., López-Alonso, M., López Puente, S., Mantovani, A., Mayo, B., Ramos, F., Saarela, M., Villa, R. E., Wallace, R. J., Wester, P., Brantom, P., Dierick, N. A., Glandorf, B., Herman, L., Kärenlampi, S., Aguilera, J., Anguita, M., & Cocconcelli, P. S. (2017). Safety and efficacy of Natuphos. EFSA journal. European Food Safety Authority, 15(11), e05024. https://doi.org/10.2903/j.efsa.2017.5024
, et al. "Safety and efficacy of Natuphos." EFSA journal. European Food Safety Authority vol. 15,11 (2017): e05024. doi: https://doi.org/10.2903/j.efsa.2017.5024
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Brantom P, Dierick NA, Glandorf B, Herman L, Kärenlampi S, Aguilera J, Anguita M, Cocconcelli PS. Safety and efficacy of Natuphos. EFSA J. 2017 Nov 14;15(11):e05024. doi: 10.2903/j.efsa.2017.5024. eCollection 2017 Nov. PMID: 32625333; PMCID: PMC7010196.
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Safety of natural mixture of dolomite plus magnesite and magnesium-phyllosilicates (Fluidol) for all animal species.

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Kolar B, Kouba M, López Puente S, López-Alonso M, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Lundebye AK, Nebbia C, Renshaw D, Innocenti ML, Gropp J.
PMID: 32625412
EFSA J. 2017 Feb 06;15(2):e04711. doi: 10.2903/j.efsa.2017.4711. eCollection 2017 Feb.

The additive under assessment consists of a natural mixture, mainly composed of dolomite (~ 30%), magnesite (~ 20%) and magnesium-phyllosilicates (talc (~ 35%) and chlorite (~ 15%)). In 2016, the Panel on Additives and Products or Substances used in...

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, Rychen G, Aquilina G, et al. Safety of natural mixture of dolomite plus magnesite and magnesium-phyllosilicates (Fluidol) for all animal species. EFSA J. 2017;15(2):e04711doi: 10.2903/j.efsa.2017.4711.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Cocconcelli, P. S., Flachowsky, G., Kolar, B., Kouba, M., López Puente, S., López-Alonso, M., Mantovani, A., Mayo, B., Ramos, F., Saarela, M., Villa, R. E., Wallace, R. J., Wester, P., Lundebye, A. K., Nebbia, C., Renshaw, D., Innocenti, M. L., & Gropp, J. (2017). Safety of natural mixture of dolomite plus magnesite and magnesium-phyllosilicates (Fluidol) for all animal species. EFSA journal. European Food Safety Authority, 15(2), e04711. https://doi.org/10.2903/j.efsa.2017.4711
, et al. "Safety of natural mixture of dolomite plus magnesite and magnesium-phyllosilicates (Fluidol) for all animal species." EFSA journal. European Food Safety Authority vol. 15,2 (2017): e04711. doi: https://doi.org/10.2903/j.efsa.2017.4711
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Kolar B, Kouba M, López Puente S, López-Alonso M, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wallace RJ, Wester P, Lundebye AK, Nebbia C, Renshaw D, Innocenti ML, Gropp J. Safety of natural mixture of dolomite plus magnesite and magnesium-phyllosilicates (Fluidol) for all animal species. EFSA J. 2017 Feb 06;15(2):e04711. doi: 10.2903/j.efsa.2017.4711. eCollection 2017 Feb. PMID: 32625412; PMCID: PMC7010062.
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Safety of l-tryptophan technically pure, produced by fermentation with .

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wester P, Costa LG, Dierick N, Wallace RJ.
PMID: 32625413
EFSA J. 2017 Feb 28;15(2):e04712. doi: 10.2903/j.efsa.2017.4712. eCollection 2017 Feb.

In 2015, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) issued an opinion on the safety and efficacy of l-tryptophan produced by fermentation using three strains of

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, Rychen G, Aquilina G, et al. Safety of l-tryptophan technically pure, produced by fermentation with . EFSA J. 2017;15(2):e04712doi: 10.2903/j.efsa.2017.4712.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Cocconcelli, P. S., Flachowsky, G., Gropp, J., Kolar, B., Kouba, M., López-Alonso, M., López Puente, S., Mantovani, A., Mayo, B., Ramos, F., Saarela, M., Villa, R. E., Wester, P., Costa, L. G., Dierick, N., & Wallace, R. J. (2017). Safety of l-tryptophan technically pure, produced by fermentation with . EFSA journal. European Food Safety Authority, 15(2), e04712. https://doi.org/10.2903/j.efsa.2017.4712
, et al. "Safety of l-tryptophan technically pure, produced by fermentation with ." EFSA journal. European Food Safety Authority vol. 15,2 (2017): e04712. doi: https://doi.org/10.2903/j.efsa.2017.4712
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López-Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Saarela M, Villa RE, Wester P, Costa LG, Dierick N, Wallace RJ. Safety of l-tryptophan technically pure, produced by fermentation with . EFSA J. 2017 Feb 28;15(2):e04712. doi: 10.2903/j.efsa.2017.4712. eCollection 2017 Feb. PMID: 32625413; PMCID: PMC7009968.
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Safety and efficacy of .

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López Puente S, López-Alonso M, Mantovani A, Ramos F, Villa RE, Wallace RJ, Wester P, Brozzi R, Saarela M.
PMID: 32625263
EFSA J. 2017 Jan 17;15(1):e04673. doi: 10.2903/j.efsa.2017.4673. eCollection 2017 Jan.

Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed was asked to deliver a scientific opinion on the safety and efficacy of a strain of

Cite
, Rychen G, Aquilina G, et al. Safety and efficacy of . EFSA J. 2017;15(1):e04673doi: 10.2903/j.efsa.2017.4673.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Cocconcelli, P. S., Flachowsky, G., Gropp, J., Kolar, B., Kouba, M., López Puente, S., López-Alonso, M., Mantovani, A., Ramos, F., Villa, R. E., Wallace, R. J., Wester, P., Brozzi, R., & Saarela, M. (2017). Safety and efficacy of . EFSA journal. European Food Safety Authority, 15(1), e04673. https://doi.org/10.2903/j.efsa.2017.4673
, et al. "Safety and efficacy of ." EFSA journal. European Food Safety Authority vol. 15,1 (2017): e04673. doi: https://doi.org/10.2903/j.efsa.2017.4673
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López Puente S, López-Alonso M, Mantovani A, Ramos F, Villa RE, Wallace RJ, Wester P, Brozzi R, Saarela M. Safety and efficacy of . EFSA J. 2017 Jan 17;15(1):e04673. doi: 10.2903/j.efsa.2017.4673. eCollection 2017 Jan. PMID: 32625263; PMCID: PMC7010031.
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Safety and efficacy of Levucell.

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Villa RE, Wallace RJ, Wester P, Brozzi R, Saarela M.
PMID: 32625264
EFSA J. 2017 Jan 11;15(1):e04674. doi: 10.2903/j.efsa.2017.4674. eCollection 2017 Jan.

Levucell SB

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, Rychen G, Aquilina G, et al. Safety and efficacy of Levucell. EFSA J. 2017;15(1):e04674doi: 10.2903/j.efsa.2017.4674.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Cocconcelli, P. S., Flachowsky, G., Gropp, J., Kolar, B., Kouba, M., López Alonso, M., López Puente, S., Mantovani, A., Mayo, B., Ramos, F., Villa, R. E., Wallace, R. J., Wester, P., Brozzi, R., & Saarela, M. (2017). Safety and efficacy of Levucell. EFSA journal. European Food Safety Authority, 15(1), e04674. https://doi.org/10.2903/j.efsa.2017.4674
, et al. "Safety and efficacy of Levucell." EFSA journal. European Food Safety Authority vol. 15,1 (2017): e04674. doi: https://doi.org/10.2903/j.efsa.2017.4674
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López Alonso M, López Puente S, Mantovani A, Mayo B, Ramos F, Villa RE, Wallace RJ, Wester P, Brozzi R, Saarela M. Safety and efficacy of Levucell. EFSA J. 2017 Jan 11;15(1):e04674. doi: 10.2903/j.efsa.2017.4674. eCollection 2017 Jan. PMID: 32625264; PMCID: PMC7009811.
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Safety and efficacy of .

EFSA journal. European Food Safety Authority

, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López Puente S, López-Alonso M, Mantovani A, Ramos F, Villa RE, Wallace RJ, Wester P, Brozzi R, Saarela M.
PMID: 32625265
EFSA J. 2017 Jan 11;15(1):e04675. doi: 10.2903/j.efsa.2017.4675. eCollection 2017 Jan.

Following a request from the European Commission, the EFSA FEEDAP Panel (EFSA Panel on Additives and Products or Substances used in Animal Feed) was asked to deliver a scientific opinion on the safety and efficacy of a strain of

Cite
, Rychen G, Aquilina G, et al. Safety and efficacy of . EFSA J. 2017;15(1):e04675doi: 10.2903/j.efsa.2017.4675.
, Rychen, G., Aquilina, G., Azimonti, G., Bampidis, V., Bastos, M. L., Bories, G., Chesson, A., Cocconcelli, P. S., Flachowsky, G., Gropp, J., Kolar, B., Kouba, M., López Puente, S., López-Alonso, M., Mantovani, A., Ramos, F., Villa, R. E., Wallace, R. J., Wester, P., Brozzi, R., & Saarela, M. (2017). Safety and efficacy of . EFSA journal. European Food Safety Authority, 15(1), e04675. https://doi.org/10.2903/j.efsa.2017.4675
, et al. "Safety and efficacy of ." EFSA journal. European Food Safety Authority vol. 15,1 (2017): e04675. doi: https://doi.org/10.2903/j.efsa.2017.4675
, Rychen G, Aquilina G, Azimonti G, Bampidis V, Bastos ML, Bories G, Chesson A, Cocconcelli PS, Flachowsky G, Gropp J, Kolar B, Kouba M, López Puente S, López-Alonso M, Mantovani A, Ramos F, Villa RE, Wallace RJ, Wester P, Brozzi R, Saarela M. Safety and efficacy of . EFSA J. 2017 Jan 11;15(1):e04675. doi: 10.2903/j.efsa.2017.4675. eCollection 2017 Jan. PMID: 32625265; PMCID: PMC7009910.
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Toward Systematic Understanding of Flower Bud Induction in Apple: A Multi-Omics Approach.

Frontiers in plant science

Milyaev A, Kofler J, Klaiber I, Czemmel S, Pfannstiel J, Flachowsky H, Stefanelli D, Hanke MV, Wünsche JN.
PMID: 33841452
Front Plant Sci. 2021 Mar 25;12:604810. doi: 10.3389/fpls.2021.604810. eCollection 2021.

The induction of flower buds in apple (

Cite
Milyaev A, Kofler J, Klaiber I, et al. Toward Systematic Understanding of Flower Bud Induction in Apple: A Multi-Omics Approach. Front Plant Sci. 2021;12:604810doi: 10.3389/fpls.2021.604810.
Milyaev, A., Kofler, J., Klaiber, I., Czemmel, S., Pfannstiel, J., Flachowsky, H., Stefanelli, D., Hanke, M. V., & Wünsche, J. N. (2021). Toward Systematic Understanding of Flower Bud Induction in Apple: A Multi-Omics Approach. Frontiers in plant science, 12604810. https://doi.org/10.3389/fpls.2021.604810
Milyaev, Anton, et al. "Toward Systematic Understanding of Flower Bud Induction in Apple: A Multi-Omics Approach." Frontiers in plant science vol. 12 (2021): 604810. doi: https://doi.org/10.3389/fpls.2021.604810
Milyaev A, Kofler J, Klaiber I, Czemmel S, Pfannstiel J, Flachowsky H, Stefanelli D, Hanke MV, Wünsche JN. Toward Systematic Understanding of Flower Bud Induction in Apple: A Multi-Omics Approach. Front Plant Sci. 2021 Mar 25;12:604810. doi: 10.3389/fpls.2021.604810. eCollection 2021. PMID: 33841452; PMCID: PMC8030266.
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Genes Involved in Stress Response and Especially in Phytoalexin Biosynthesis Are Upregulated in Four .

Frontiers in plant science

Reim S, Rohr AD, Winkelmann T, Weiß S, Liu B, Beerhues L, Schmitz M, Hanke MV, Flachowsky H.
PMID: 32180775
Front Plant Sci. 2020 Feb 28;10:1724. doi: 10.3389/fpls.2019.01724. eCollection 2019.

Apple replant disease (ARD) is a soil-borne disease, which is of particular importance for fruit tree nurseries and fruit growers. The disease manifests by a poor vegetative development, stunted growth, and reduced yield in terms of quantity and quality,...

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Reim S, Rohr AD, Winkelmann T, et al. Genes Involved in Stress Response and Especially in Phytoalexin Biosynthesis Are Upregulated in Four . Front Plant Sci. 2020;10:1724doi: 10.3389/fpls.2019.01724.
Reim, S., Rohr, A. D., Winkelmann, T., Weiß, S., Liu, B., Beerhues, L., Schmitz, M., Hanke, M. V., & Flachowsky, H. (2019). Genes Involved in Stress Response and Especially in Phytoalexin Biosynthesis Are Upregulated in Four . Frontiers in plant science, 101724. https://doi.org/10.3389/fpls.2019.01724
Reim, Stefanie, et al. "Genes Involved in Stress Response and Especially in Phytoalexin Biosynthesis Are Upregulated in Four ." Frontiers in plant science vol. 10 (2019): 1724. doi: https://doi.org/10.3389/fpls.2019.01724
Reim S, Rohr AD, Winkelmann T, Weiß S, Liu B, Beerhues L, Schmitz M, Hanke MV, Flachowsky H. Genes Involved in Stress Response and Especially in Phytoalexin Biosynthesis Are Upregulated in Four . Front Plant Sci. 2020 Feb 28;10:1724. doi: 10.3389/fpls.2019.01724. eCollection 2019. PMID: 32180775; PMCID: PMC7059805.
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