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Balancing Benefits and Risks of Long-Term Antiplatelet Therapy in Noncardioembolic Transient Ischemic Attack or Stroke.

Stroke

Hilkens NA, Algra A, Diener HC, Bath PM, Csiba L, Hacke W, Kappelle LJ, Koudstaal PJ, Leys D, Mas JL, Sacco RL, Greving JP.
PMID: 34304604
Stroke. 2021 Oct;52(10):3258-3265. doi: 10.1161/STROKEAHA.120.031755. Epub 2021 Jul 26.

BACKGROUND AND PURPOSE: Lifelong treatment with antiplatelet drugs is recommended following a transient ischemic attack or ischemic stroke. Bleeding complications may offset the benefit of antiplatelet drugs in patients at increased risk of bleeding and low risk of recurrent...

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Hilkens NA, Algra A, Diener HC, et al. Balancing Benefits and Risks of Long-Term Antiplatelet Therapy in Noncardioembolic Transient Ischemic Attack or Stroke. Stroke. 2021;52(10):3258-3265doi: 10.1161/STROKEAHA.120.031755.
Hilkens, N. A., Algra, A., Diener, H. C., Bath, P. M., Csiba, L., Hacke, W., Kappelle, L. J., Koudstaal, P. J., Leys, D., Mas, J. L., Sacco, R. L., & Greving, J. P. (2021). Balancing Benefits and Risks of Long-Term Antiplatelet Therapy in Noncardioembolic Transient Ischemic Attack or Stroke. Stroke, 52(10), 3258-3265. https://doi.org/10.1161/STROKEAHA.120.031755
Hilkens, Nina A, et al. "Balancing Benefits and Risks of Long-Term Antiplatelet Therapy in Noncardioembolic Transient Ischemic Attack or Stroke." Stroke vol. 52,10 (2021): 3258-3265. doi: https://doi.org/10.1161/STROKEAHA.120.031755
Hilkens NA, Algra A, Diener HC, Bath PM, Csiba L, Hacke W, Kappelle LJ, Koudstaal PJ, Leys D, Mas JL, Sacco RL, Greving JP. Balancing Benefits and Risks of Long-Term Antiplatelet Therapy in Noncardioembolic Transient Ischemic Attack or Stroke. Stroke. 2021 Oct;52(10):3258-3265. doi: 10.1161/STROKEAHA.120.031755. Epub 2021 Jul 26. PMID: 34304604; PMCID: PMC8478107.
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Development of Nitrogen Recycling Strategies for Bioregenerative Life Support Systems in Space.

Frontiers in microbiology

Verbeelen T, Leys N, Ganigué R, Mastroleo F.
PMID: 34721316
Front Microbiol. 2021 Oct 13;12:700810. doi: 10.3389/fmicb.2021.700810. eCollection 2021.

To enable long-distance space travel, the development of a highly efficient and robust system to recover nutrients from waste streams is imperative. The inability of the current physicochemical-based environmental control and life support system (ECLSS) on the ISS to...

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Verbeelen T, Leys N, Ganigué R, et al. Development of Nitrogen Recycling Strategies for Bioregenerative Life Support Systems in Space. Front Microbiol. 2021;12:700810doi: 10.3389/fmicb.2021.700810.
Verbeelen, T., Leys, N., Ganigué, R., & Mastroleo, F. (2021). Development of Nitrogen Recycling Strategies for Bioregenerative Life Support Systems in Space. Frontiers in microbiology, 12700810. https://doi.org/10.3389/fmicb.2021.700810
Verbeelen, Tom, et al. "Development of Nitrogen Recycling Strategies for Bioregenerative Life Support Systems in Space." Frontiers in microbiology vol. 12 (2021): 700810. doi: https://doi.org/10.3389/fmicb.2021.700810
Verbeelen T, Leys N, Ganigué R, Mastroleo F. Development of Nitrogen Recycling Strategies for Bioregenerative Life Support Systems in Space. Front Microbiol. 2021 Oct 13;12:700810. doi: 10.3389/fmicb.2021.700810. eCollection 2021. PMID: 34721316; PMCID: PMC8548772.
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High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products.

Clinical nutrition (Edinburgh, Scotland)

Marousez L, Sprenger N, De Lamballerie M, Jaramillo-Ortiz S, Tran L, Micours E, Gottrand F, Howsam M, Tessier FJ, Ley D, Lesage J.
PMID: 34861623
Clin Nutr. 2021 Nov 20;41(1):1-8. doi: 10.1016/j.clnu.2021.11.013. Epub 2021 Nov 20.

BACKGROUND & AIMS: High hydrostatic pressure (HHP) processing is a non-thermal method proposed as an alternative to Holder pasteurization (HoP) for the treatment of human milk. HHP preserves numerous milk bioactive components that are degraded by HoP, but no...

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Marousez L, Sprenger N, De Lamballerie M, et al. High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clin Nutr. 2021;41(1):1-8doi: 10.1016/j.clnu.2021.11.013.
Marousez, L., Sprenger, N., De Lamballerie, M., Jaramillo-Ortiz, S., Tran, L., Micours, E., Gottrand, F., Howsam, M., Tessier, F. J., Ley, D., & Lesage, J. (2021). High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clinical nutrition (Edinburgh, Scotland), 41(1), 1-8. https://doi.org/10.1016/j.clnu.2021.11.013
Marousez, Lucie, et al. "High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products." Clinical nutrition (Edinburgh, Scotland) vol. 41,1 (2021): 1-8. doi: https://doi.org/10.1016/j.clnu.2021.11.013
Marousez L, Sprenger N, De Lamballerie M, Jaramillo-Ortiz S, Tran L, Micours E, Gottrand F, Howsam M, Tessier FJ, Ley D, Lesage J. High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clin Nutr. 2021 Nov 20;41(1):1-8. doi: 10.1016/j.clnu.2021.11.013. Epub 2021 Nov 20. PMID: 34861623.
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Adaptation of .

Microorganisms

Van Houdt R, Vandecraen J, Leys N, Monsieurs P, Aertsen A.
PMID: 33540705
Microorganisms. 2021 Feb 02;9(2). doi: 10.3390/microorganisms9020309.

No abstract available.

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Van Houdt R, Vandecraen J, Leys N, et al. Adaptation of . Microorganisms. 2021;9(2)doi: 10.3390/microorganisms9020309.
Van Houdt, R., Vandecraen, J., Leys, N., Monsieurs, P., & Aertsen, A. (2021). Adaptation of . Microorganisms, 9(2), . https://doi.org/10.3390/microorganisms9020309
Van Houdt, Rob, et al. "Adaptation of ." Microorganisms vol. 9,2 (2021). doi: https://doi.org/10.3390/microorganisms9020309
Van Houdt R, Vandecraen J, Leys N, Monsieurs P, Aertsen A. Adaptation of . Microorganisms. 2021 Feb 02;9(2). doi: 10.3390/microorganisms9020309. PMID: 33540705; PMCID: PMC7912956.
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High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products.

Clinical nutrition (Edinburgh, Scotland)

Marousez L, Sprenger N, De Lamballerie M, Jaramillo-Ortiz S, Tran L, Micours E, Gottrand F, Howsam M, Tessier FJ, Ley D, Lesage J.
PMID: 34861623
Clin Nutr. 2022 Jan;41(1):1-8. doi: 10.1016/j.clnu.2021.11.013. Epub 2021 Nov 20.

BACKGROUND & AIMS: High hydrostatic pressure (HHP) processing is a non-thermal method proposed as an alternative to Holder pasteurization (HoP) for the treatment of human milk. HHP preserves numerous milk bioactive components that are degraded by HoP, but no...

Cite
Marousez L, Sprenger N, De Lamballerie M, et al. High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clin Nutr. 2021;41(1):1-8doi: 10.1016/j.clnu.2021.11.013.
Marousez, L., Sprenger, N., De Lamballerie, M., Jaramillo-Ortiz, S., Tran, L., Micours, E., Gottrand, F., Howsam, M., Tessier, F. J., Ley, D., & Lesage, J. (2022). High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clinical nutrition (Edinburgh, Scotland), 41(1), 1-8. https://doi.org/10.1016/j.clnu.2021.11.013
Marousez, Lucie, et al. "High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products." Clinical nutrition (Edinburgh, Scotland) vol. 41,1 (2022): 1-8. doi: https://doi.org/10.1016/j.clnu.2021.11.013
Marousez L, Sprenger N, De Lamballerie M, Jaramillo-Ortiz S, Tran L, Micours E, Gottrand F, Howsam M, Tessier FJ, Ley D, Lesage J. High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clin Nutr. 2022 Jan;41(1):1-8. doi: 10.1016/j.clnu.2021.11.013. Epub 2021 Nov 20. PMID: 34861623.
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Place of Birth of Extremely Preterm Infants in Sweden.

JAMA

Norman M, Gadsbøll C, Björklund LJ, Farooqi A, Håkansson S, Ley D.
PMID: 34962540
JAMA. 2021 Dec 28;326(24):2529-2530. doi: 10.1001/jama.2021.21199.

No abstract available.

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Norman M, Gadsbøll C, Björklund LJ, et al. Place of Birth of Extremely Preterm Infants in Sweden. JAMA. 2021;326(24):2529-2530doi: 10.1001/jama.2021.21199.
Norman, M., Gadsbøll, C., Björklund, L. J., Farooqi, A., Håkansson, S., & Ley, D. (2021). Place of Birth of Extremely Preterm Infants in Sweden. JAMA, 326(24), 2529-2530. https://doi.org/10.1001/jama.2021.21199
Norman, Mikael, et al. "Place of Birth of Extremely Preterm Infants in Sweden." JAMA vol. 326,24 (2021): 2529-2530. doi: https://doi.org/10.1001/jama.2021.21199
Norman M, Gadsbøll C, Björklund LJ, Farooqi A, Håkansson S, Ley D. Place of Birth of Extremely Preterm Infants in Sweden. JAMA. 2021 Dec 28;326(24):2529-2530. doi: 10.1001/jama.2021.21199. PMID: 34962540; PMCID: PMC8715348.
Copy Download .nbib Format: NLM
High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products.

Clinical nutrition (Edinburgh, Scotland)

Marousez L, Sprenger N, De Lamballerie M, Jaramillo-Ortiz S, Tran L, Micours E, Gottrand F, Howsam M, Tessier FJ, Ley D, Lesage J.
PMID: 34861623
Clin Nutr. 2021 Nov 20;41(1):1-8. doi: 10.1016/j.clnu.2021.11.013. Epub 2021 Nov 20.

BACKGROUND & AIMS: High hydrostatic pressure (HHP) processing is a non-thermal method proposed as an alternative to Holder pasteurization (HoP) for the treatment of human milk. HHP preserves numerous milk bioactive components that are degraded by HoP, but no...

Cite
Marousez L, Sprenger N, De Lamballerie M, et al. High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clin Nutr. 2021;41(1):1-8doi: 10.1016/j.clnu.2021.11.013.
Marousez, L., Sprenger, N., De Lamballerie, M., Jaramillo-Ortiz, S., Tran, L., Micours, E., Gottrand, F., Howsam, M., Tessier, F. J., Ley, D., & Lesage, J. (2021). High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clinical nutrition (Edinburgh, Scotland), 41(1), 1-8. https://doi.org/10.1016/j.clnu.2021.11.013
Marousez, Lucie, et al. "High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products." Clinical nutrition (Edinburgh, Scotland) vol. 41,1 (2021): 1-8. doi: https://doi.org/10.1016/j.clnu.2021.11.013
Marousez L, Sprenger N, De Lamballerie M, Jaramillo-Ortiz S, Tran L, Micours E, Gottrand F, Howsam M, Tessier FJ, Ley D, Lesage J. High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clin Nutr. 2021 Nov 20;41(1):1-8. doi: 10.1016/j.clnu.2021.11.013. Epub 2021 Nov 20. PMID: 34861623.
Copy Download .nbib Format: NLM
High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products.

Clinical nutrition (Edinburgh, Scotland)

Marousez L, Sprenger N, De Lamballerie M, Jaramillo-Ortiz S, Tran L, Micours E, Gottrand F, Howsam M, Tessier FJ, Ley D, Lesage J.
PMID: 34861623
Clin Nutr. 2021 Nov 20;41(1):1-8. doi: 10.1016/j.clnu.2021.11.013. Epub 2021 Nov 20.

BACKGROUND & AIMS: High hydrostatic pressure (HHP) processing is a non-thermal method proposed as an alternative to Holder pasteurization (HoP) for the treatment of human milk. HHP preserves numerous milk bioactive components that are degraded by HoP, but no...

Cite
Marousez L, Sprenger N, De Lamballerie M, et al. High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clin Nutr. 2021;41(1):1-8doi: 10.1016/j.clnu.2021.11.013.
Marousez, L., Sprenger, N., De Lamballerie, M., Jaramillo-Ortiz, S., Tran, L., Micours, E., Gottrand, F., Howsam, M., Tessier, F. J., Ley, D., & Lesage, J. (2021). High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clinical nutrition (Edinburgh, Scotland), 41(1), 1-8. https://doi.org/10.1016/j.clnu.2021.11.013
Marousez, Lucie, et al. "High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products." Clinical nutrition (Edinburgh, Scotland) vol. 41,1 (2021): 1-8. doi: https://doi.org/10.1016/j.clnu.2021.11.013
Marousez L, Sprenger N, De Lamballerie M, Jaramillo-Ortiz S, Tran L, Micours E, Gottrand F, Howsam M, Tessier FJ, Ley D, Lesage J. High hydrostatic pressure processing of human milk preserves milk oligosaccharides and avoids formation of Maillard reaction products. Clin Nutr. 2021 Nov 20;41(1):1-8. doi: 10.1016/j.clnu.2021.11.013. Epub 2021 Nov 20. PMID: 34861623.
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Organizational perspectives and diagnostic evaluations for children with neurodevelopmental disorders.

Developmental medicine and child neurology

Cloet E, Jansen A, Leys M.
PMID: 34379800
Dev Med Child Neurol. 2022 Jan;64(1):88-94. doi: 10.1111/dmcn.15009. Epub 2021 Aug 11.

AIM: To clarify organizational perspectives on diagnostic evaluations for children with neurodevelopmental disorders (NDD), with the goal to enhance interorganizational collaboration and improve accessibility.METHOD: Focus groups with expert stakeholders in Flanders, Belgium, were organized. Data were analyzed in a...

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Cloet E, Jansen A, Leys M. Organizational perspectives and diagnostic evaluations for children with neurodevelopmental disorders. Dev Med Child Neurol. 2021;64(1):88-94doi: 10.1111/dmcn.15009.
Cloet, E., Jansen, A., & Leys, M. (2022). Organizational perspectives and diagnostic evaluations for children with neurodevelopmental disorders. Developmental medicine and child neurology, 64(1), 88-94. https://doi.org/10.1111/dmcn.15009
Cloet, Eva, et al. "Organizational perspectives and diagnostic evaluations for children with neurodevelopmental disorders." Developmental medicine and child neurology vol. 64,1 (2022): 88-94. doi: https://doi.org/10.1111/dmcn.15009
Cloet E, Jansen A, Leys M. Organizational perspectives and diagnostic evaluations for children with neurodevelopmental disorders. Dev Med Child Neurol. 2022 Jan;64(1):88-94. doi: 10.1111/dmcn.15009. Epub 2021 Aug 11. PMID: 34379800.
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Showing 349 to 357 of 357 entries