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The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics.

Food science & nutrition

Somanah J, Bourdon E, Bahorun T, Aruoma OI.
PMID: 24804050
Food Sci Nutr. 2013 Nov;1(6):416-21. doi: 10.1002/fsn3.55. Epub 2013 Sep 30.

Fermented papaya preparation (FPP) is a "natural health product." The high incidence of dental caries, gingivitis, periodontitis, and oral microbial infection cases among patients with diabetes mellitus continues to prevail. The potential role of FPP against common oral microbiota...

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Somanah J, Bourdon E, Bahorun T, et al. The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics. Food Sci Nutr. 2013;1(6):416-21doi: 10.1002/fsn3.55.
Somanah, J., Bourdon, E., Bahorun, T., & Aruoma, O. I. (2013). The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics. Food science & nutrition, 1(6), 416-21. https://doi.org/10.1002/fsn3.55
Somanah, Jhoti, et al. "The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics." Food science & nutrition vol. 1,6 (2013): 416-21. doi: https://doi.org/10.1002/fsn3.55
Somanah J, Bourdon E, Bahorun T, Aruoma OI. The inhibitory effect of a fermented papaya preparation on growth, hydrophobicity, and acid production of Streptococcus mutans, Streptococcus mitis, and Lactobacillus acidophilus: its implications in oral health improvement of diabetics. Food Sci Nutr. 2013 Nov;1(6):416-21. doi: 10.1002/fsn3.55. Epub 2013 Sep 30. PMID: 24804050; PMCID: PMC3951536.
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Peroxyl radical scavenging activity of the antihypertensive drug carvedilol.

Toxicology in vitro : an international journal published in association with BIBRA

Aruoma OI.
PMID: 20650244
Toxicol In Vitro. 1996 Oct;10(5):625-9. doi: 10.1016/s0887-2333(96)00045-8.

The antihypertensive drug carvedilol was tested for its ability to scavenge peroxyl radicals by use of the model radical trichloromethyl peroxyl (CC1(3)O(2)). Carvedilol scavenged CC1(3)O(2) with a calculated rate constant of 1.5 +- 0.1 x 10(7)/M(-1) sec(-1). This ability...

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Aruoma OI. Peroxyl radical scavenging activity of the antihypertensive drug carvedilol. Toxicol In Vitro. 1996;10(5):625-9doi: 10.1016/s0887-2333(96)00045-8.
Aruoma, O. I. (1996). Peroxyl radical scavenging activity of the antihypertensive drug carvedilol. Toxicology in vitro : an international journal published in association with BIBRA, 10(5), 625-9. https://doi.org/10.1016/s0887-2333(96)00045-8
Aruoma, O I. "Peroxyl radical scavenging activity of the antihypertensive drug carvedilol." Toxicology in vitro : an international journal published in association with BIBRA vol. 10,5 (1996): 625-9. doi: https://doi.org/10.1016/s0887-2333(96)00045-8
Aruoma OI. Peroxyl radical scavenging activity of the antihypertensive drug carvedilol. Toxicol In Vitro. 1996 Oct;10(5):625-9. doi: 10.1016/s0887-2333(96)00045-8. PMID: 20650244.
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Free radicals, oxidative stress, and antioxidants in human health and disease.

Journal of the American Oil Chemists' Society

Aruoma OI.
PMID: 32287334
J Am Oil Chem Soc. 1998;75(2):199-212. doi: 10.1007/s11746-998-0032-9.

Free radicals and other reactive oxygen species (ROS) are constantly formed in the human body. Free-radical mechanisms have been implicated in the pathology of several human diseases, including cancer, atherosclerosis, malaria, and rheumatoid arthritis and neurodegenerative diseases. For example,...

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Aruoma OI. Free radicals, oxidative stress, and antioxidants in human health and disease. J Am Oil Chem Soc. 1998;75(2):199-212doi: 10.1007/s11746-998-0032-9.
Aruoma, O. I. (1998). Free radicals, oxidative stress, and antioxidants in human health and disease. Journal of the American Oil Chemists' Society, 75(2), 199-212. https://doi.org/10.1007/s11746-998-0032-9
Aruoma, Okezie I. "Free radicals, oxidative stress, and antioxidants in human health and disease." Journal of the American Oil Chemists' Society vol. 75,2 (1998): 199-212. doi: https://doi.org/10.1007/s11746-998-0032-9
Aruoma OI. Free radicals, oxidative stress, and antioxidants in human health and disease. J Am Oil Chem Soc. 1998;75(2):199-212. doi: 10.1007/s11746-998-0032-9. PMID: 32287334; PMCID: PMC7101596.
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Evaluation of the toxicity and safety of the antioxidant beverage effective microorganisms-X (EM-X) in animal models.

Environmental toxicology and pharmacology

Ke B, Liang YF, Zhong ZX, Higa T, Aruoma OI.
PMID: 21783606
Environ Toxicol Pharmacol. 2005 Sep;20(2):313-20. doi: 10.1016/j.etap.2005.03.001.

The acute and chronic toxicity tests and the mutagenic test of the extracts from the fermentation of plants with effective microorganisms (EM-X) were performed in the mouse and the rat. In acute toxicity test, mice were orally treated three...

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Ke B, Liang YF, Zhong ZX, et al. Evaluation of the toxicity and safety of the antioxidant beverage effective microorganisms-X (EM-X) in animal models. Environ Toxicol Pharmacol. 2005;20(2):313-20doi: 10.1016/j.etap.2005.03.001.
Ke, B., Liang, Y. F., Zhong, Z. X., Higa, T., & Aruoma, O. I. (2005). Evaluation of the toxicity and safety of the antioxidant beverage effective microorganisms-X (EM-X) in animal models. Environmental toxicology and pharmacology, 20(2), 313-20. https://doi.org/10.1016/j.etap.2005.03.001
Ke, Bin, et al. "Evaluation of the toxicity and safety of the antioxidant beverage effective microorganisms-X (EM-X) in animal models." Environmental toxicology and pharmacology vol. 20,2 (2005): 313-20. doi: https://doi.org/10.1016/j.etap.2005.03.001
Ke B, Liang YF, Zhong ZX, Higa T, Aruoma OI. Evaluation of the toxicity and safety of the antioxidant beverage effective microorganisms-X (EM-X) in animal models. Environ Toxicol Pharmacol. 2005 Sep;20(2):313-20. doi: 10.1016/j.etap.2005.03.001. PMID: 21783606.
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Free radicals, antioxidants and international nutrition.

Asia Pacific journal of clinical nutrition

Aruoma OI.
PMID: 24393737
Asia Pac J Clin Nutr. 1999 Mar;8(1):53-63.

The oxidative degradation of polyunsaturated fatty acids is the primary factor in limiting the shelf-life of most manufactured foods. Free radical mechanisms are implicated in the pathogenesis of human diseases and in the process of ageing. This has led...

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Aruoma OI. Free radicals, antioxidants and international nutrition. Asia Pac J Clin Nutr. 1999;8(1):53-63
Aruoma, O. I. (1999). Free radicals, antioxidants and international nutrition. Asia Pacific journal of clinical nutrition, 8(1), 53-63.
Aruoma, O I. "Free radicals, antioxidants and international nutrition." Asia Pacific journal of clinical nutrition vol. 8,1 (1999): 53-63.
Aruoma OI. Free radicals, antioxidants and international nutrition. Asia Pac J Clin Nutr. 1999 Mar;8(1):53-63. PMID: 24393737.
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Probing the Relationship Between Declining Renal Glomerular Filtration Over the Life Span and General Biological Aging: Does the Former Provide Means to Estimate the Latter?.

Journal of the American College of Nutrition

Preuss HG, Kaats GR, Mrvichin N, Bagchi D, Aruoma OI, Preuss JM.
PMID: 34651567
J Am Coll Nutr. 2021 Oct 15;1-12. doi: 10.1080/07315724.2021.1977734. Epub 2021 Oct 15.

While a consistent, gradual decline in the renal glomerular filtration rate (GFR) is a characteristic occurrence over the human life span, the exact pathophysiology behind this event remains unresolved. Evidence to date suggests that the endogenous glucose-insulin system could...

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Preuss HG, Kaats GR, Mrvichin N, et al. Probing the Relationship Between Declining Renal Glomerular Filtration Over the Life Span and General Biological Aging: Does the Former Provide Means to Estimate the Latter?. J Am Coll Nutr. 2021;1-12doi: 10.1080/07315724.2021.1977734.
Preuss, H. G., Kaats, G. R., Mrvichin, N., Bagchi, D., Aruoma, O. I., & Preuss, J. M. (2021). Probing the Relationship Between Declining Renal Glomerular Filtration Over the Life Span and General Biological Aging: Does the Former Provide Means to Estimate the Latter?. Journal of the American College of Nutrition, 1-12. https://doi.org/10.1080/07315724.2021.1977734
Preuss, Harry G, et al. "Probing the Relationship Between Declining Renal Glomerular Filtration Over the Life Span and General Biological Aging: Does the Former Provide Means to Estimate the Latter?." Journal of the American College of Nutrition vol. (2021): 1-12. doi: https://doi.org/10.1080/07315724.2021.1977734
Preuss HG, Kaats GR, Mrvichin N, Bagchi D, Aruoma OI, Preuss JM. Probing the Relationship Between Declining Renal Glomerular Filtration Over the Life Span and General Biological Aging: Does the Former Provide Means to Estimate the Latter?. J Am Coll Nutr. 2021 Oct 15;1-12. doi: 10.1080/07315724.2021.1977734. Epub 2021 Oct 15. PMID: 34651567.
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Assessing health conditions and medication use among the homeless community in Long Beach, California.

Journal of research in pharmacy practice

Chong MT, Yamaki J, Harwood M, d'Assalenaux R, Rosenberg E, Aruoma O, Bishayee A.
PMID: 25114938
J Res Pharm Pract. 2014 Apr;3(2):56-61. doi: 10.4103/2279-042X.137073.

OBJECTIVE: Persons experiencing homelessness are a vulnerable population and are at increased risk for morbidity and all-cause mortality compared to the general population. This study sought to evaluate medication use, regular physician visits, and identify health conditions among the...

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Chong MT, Yamaki J, Harwood M, et al. Assessing health conditions and medication use among the homeless community in Long Beach, California. J Res Pharm Pract. 2014;3(2):56-61doi: 10.4103/2279-042X.137073.
Chong, M. T., Yamaki, J., Harwood, M., d'Assalenaux, R., Rosenberg, E., Aruoma, O., & Bishayee, A. (2014). Assessing health conditions and medication use among the homeless community in Long Beach, California. Journal of research in pharmacy practice, 3(2), 56-61. https://doi.org/10.4103/2279-042X.137073
Chong, Mok Thoong, et al. "Assessing health conditions and medication use among the homeless community in Long Beach, California." Journal of research in pharmacy practice vol. 3,2 (2014): 56-61. doi: https://doi.org/10.4103/2279-042X.137073
Chong MT, Yamaki J, Harwood M, d'Assalenaux R, Rosenberg E, Aruoma O, Bishayee A. Assessing health conditions and medication use among the homeless community in Long Beach, California. J Res Pharm Pract. 2014 Apr;3(2):56-61. doi: 10.4103/2279-042X.137073. PMID: 25114938; PMCID: PMC4124681.
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Mechanisms of antioxidant activities of quercetin and catechin.

Redox report : communications in free radical research

Paganga G, Al-Hashim H, Khodr H, Scott BC, Aruoma OI, Hider RC, Halliwell B, Rice-Evans CA.
PMID: 27406669
Redox Rep. 1996 Dec;2(6):359-64. doi: 10.1080/13510002.1996.11747075.

No abstract available.

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Paganga G, Al-Hashim H, Khodr H, et al. Mechanisms of antioxidant activities of quercetin and catechin. Redox Rep. 1996;2(6):359-64doi: 10.1080/13510002.1996.11747075.
Paganga, G., Al-Hashim, H., Khodr, H., Scott, B. C., Aruoma, O. I., Hider, R. C., Halliwell, B., & Rice-Evans, C. A. (1996). Mechanisms of antioxidant activities of quercetin and catechin. Redox report : communications in free radical research, 2(6), 359-64. https://doi.org/10.1080/13510002.1996.11747075
Paganga, G, et al. "Mechanisms of antioxidant activities of quercetin and catechin." Redox report : communications in free radical research vol. 2,6 (1996): 359-64. doi: https://doi.org/10.1080/13510002.1996.11747075
Paganga G, Al-Hashim H, Khodr H, Scott BC, Aruoma OI, Hider RC, Halliwell B, Rice-Evans CA. Mechanisms of antioxidant activities of quercetin and catechin. Redox Rep. 1996 Dec;2(6):359-64. doi: 10.1080/13510002.1996.11747075. PMID: 27406669.
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Showing 1 to 8 of 8 entries