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Park JA, Abd El-Aty AM, Zheng W, et al. Corrigendum to "Simultaneous determination of clanobutin, dichlorvos, and naftazone in pork, beef, chicken, milk, and egg using liquid chromatography-tandem mass spectrometry" [Food Chem. 252C (2018) 40-48]. Food Chem. 2018;254:390doi: 10.1016/j.foodchem.2018.02.083.
Park, J. A., Abd El-Aty, A. M., Zheng, W., Kim, S. K., Cho, S. H., Choi, J. M., Hacımüftüoğlu, A., Jeong, J. H., Wang, J., Shim, J. H., & Shin, H. C. (2018). Corrigendum to "Simultaneous determination of clanobutin, dichlorvos, and naftazone in pork, beef, chicken, milk, and egg using liquid chromatography-tandem mass spectrometry" [Food Chem. 252C (2018) 40-48]. Food chemistry, 254390. https://doi.org/10.1016/j.foodchem.2018.02.083
Park, Jin-A, et al. "Corrigendum to "Simultaneous determination of clanobutin, dichlorvos, and naftazone in pork, beef, chicken, milk, and egg using liquid chromatography-tandem mass spectrometry" [Food Chem. 252C (2018) 40-48]." Food chemistry vol. 254 (2018): 390. doi: https://doi.org/10.1016/j.foodchem.2018.02.083
Park JA, Abd El-Aty AM, Zheng W, Kim SK, Cho SH, Choi JM, Hacımüftüoğlu A, Jeong JH, Wang J, Shim JH, Shin HC. Corrigendum to "Simultaneous determination of clanobutin, dichlorvos, and naftazone in pork, beef, chicken, milk, and egg using liquid chromatography-tandem mass spectrometry" [Food Chem. 252C (2018) 40-48]. Food Chem. 2018 Jul 15;254:390. doi: 10.1016/j.foodchem.2018.02.083. Epub 2018 Feb 26. PMID: 29548468.
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