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Maranhão PA, Kraemer-Aguiar LG, de Oliveira CL, et al. Brazil nuts intake improves lipid profile, oxidative stress and microvascular function in obese adolescents: a randomized controlled trial. Nutr Metab (Lond). 2011;8(1):32doi: 10.1186/1743-7075-8-32.
Maranhão, P. A., Kraemer-Aguiar, L. G., de Oliveira, C. L., Kuschnir, M. C., Vieira, Y. R., Souza, M. G., Koury, J. C., & Bouskela, E. (2011). Brazil nuts intake improves lipid profile, oxidative stress and microvascular function in obese adolescents: a randomized controlled trial. Nutrition & metabolism, 8(1), 32. https://doi.org/10.1186/1743-7075-8-32
Maranhão, Priscila A, et al. "Brazil nuts intake improves lipid profile, oxidative stress and microvascular function in obese adolescents: a randomized controlled trial." Nutrition & metabolism vol. 8,1 (2011): 32. doi: https://doi.org/10.1186/1743-7075-8-32
Maranhão PA, Kraemer-Aguiar LG, de Oliveira CL, Kuschnir MC, Vieira YR, Souza MG, Koury JC, Bouskela E. Brazil nuts intake improves lipid profile, oxidative stress and microvascular function in obese adolescents: a randomized controlled trial. Nutr Metab (Lond). 2011 May 28;8(1):32. doi: 10.1186/1743-7075-8-32. PMID: 21619692; PMCID: PMC3123174.
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