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Rahmani N, Kahar P, Lisdiyanti P, et al. Xylanase and feruloyl esterase from actinomycetes cultures could enhance sugarcane bagasse hydrolysis in the production of fermentable sugars. Biosci Biotechnol Biochem. 2018;1-12doi: 10.1080/09168451.2018.1438169.
Rahmani, N., Kahar, P., Lisdiyanti, P., Hermiati, E., Lee, J., Yopi, Prasetya, B., Ogino, C., & Kondo, A. (2018). Xylanase and feruloyl esterase from actinomycetes cultures could enhance sugarcane bagasse hydrolysis in the production of fermentable sugars. Bioscience, biotechnology, and biochemistry, 1-12. https://doi.org/10.1080/09168451.2018.1438169
Rahmani, Nanik, et al. "Xylanase and feruloyl esterase from actinomycetes cultures could enhance sugarcane bagasse hydrolysis in the production of fermentable sugars." Bioscience, biotechnology, and biochemistry vol. (2018): 1-12. doi: https://doi.org/10.1080/09168451.2018.1438169
Rahmani N, Kahar P, Lisdiyanti P, Hermiati E, Lee J, Yopi, Prasetya B, Ogino C, Kondo A. Xylanase and feruloyl esterase from actinomycetes cultures could enhance sugarcane bagasse hydrolysis in the production of fermentable sugars. Biosci Biotechnol Biochem. 2018 Feb 23;1-12. doi: 10.1080/09168451.2018.1438169. Epub 2018 Feb 23. PMID: 29475403.
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