Frontiers in nutrition

Golden CD, Borgerson C, Rice BL, Allen LH, Anjaranirina EJG, Barrett CB, Boateng G, Gephart JA, Hampel D, Hartl DL, Knippenberg E, Myers SS, Ralalason DH, Ramihantaniarivo H, Randriamady H, Shahab-Ferdows S, Vaitla B, Volkman SK, Vonona MA.
PMID: 31428615
Front Nutr. 2019 Jul 19;6:109. doi: 10.3389/fnut.2019.00109. eCollection 2019.

The Madagascar Health and Environmental Research-Antongil (MAHERY-Antongil) study cohort was set up in September 2015 to assess the nutritional value of seafood for the coastal Malagasy population living along Antongil Bay in northeastern Madagascar. Over 28 months of surveillance,...

Frontiers in veterinary science

Annapragada A, Borgerson C, Iams S, Ravelomanantsoa MA, Crawford GC, Helin M, Anjaranirina EJG, Randriamady HJ, Golden CD.
PMID: 31612142
Front Vet Sci. 2019 Sep 26;6:305. doi: 10.3389/fvets.2019.00305. eCollection 2019.

Chickens are a key source of nutrition for rural Malagasy communities. Due to high endemic rates of Newcastle disease, it remains challenging to raise sustainable chicken flocks as a consistent food source. Here, we explore the impact of triannual...