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Effect of selection intensity and population size on percent oil in maize, Zea mays L.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik

Silvela L, Rodgers R, Barrera A, Alexander DE.
PMID: 24227159
Theor Appl Genet. 1989 Aug;78(2):298-304. doi: 10.1007/BF00288815.

The effect of selection intensity and population size on the response to selection for percent oil in the grain of maize (Zea mays L.) was evaluated in a replicated experiment over ten cycles of selection. An open-pollinated variety, Armel's...

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Silvela L, Rodgers R, Barrera A, et al. Effect of selection intensity and population size on percent oil in maize, Zea mays L. Theor Appl Genet. 1989;78(2):298-304doi: 10.1007/BF00288815.
Silvela, L., Rodgers, R., Barrera, A., & Alexander, D. E. (1989). Effect of selection intensity and population size on percent oil in maize, Zea mays L. TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik, 78(2), 298-304. https://doi.org/10.1007/BF00288815
Silvela, L, et al. "Effect of selection intensity and population size on percent oil in maize, Zea mays L." TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik vol. 78,2 (1989): 298-304. doi: https://doi.org/10.1007/BF00288815
Silvela L, Rodgers R, Barrera A, Alexander DE. Effect of selection intensity and population size on percent oil in maize, Zea mays L. Theor Appl Genet. 1989 Aug;78(2):298-304. doi: 10.1007/BF00288815. PMID: 24227159.
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Genetic and environmental contributions to bread-wheat flour quality using the SDS sedimentation test as an index.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik

Silvela L, Ayuso MC, Gil-Delgado LG, Salaices L.
PMID: 24193886
Theor Appl Genet. 1993 Aug;86(7):899-4. doi: 10.1007/BF00212617.

The contribution of a locus to the genotypic variance depends not only on the effects of its genes but also on their frequency and on the genetic background in which it segregates. In two synthetic populations, involving common cultivars...

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Silvela L, Ayuso MC, Gil-Delgado LG, et al. Genetic and environmental contributions to bread-wheat flour quality using the SDS sedimentation test as an index. Theor Appl Genet. 1993;86(7):899-4doi: 10.1007/BF00212617.
Silvela, L., Ayuso, M. C., Gil-Delgado, L. G., & Salaices, L. (1993). Genetic and environmental contributions to bread-wheat flour quality using the SDS sedimentation test as an index. TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik, 86(7), 899-4. https://doi.org/10.1007/BF00212617
Silvela, L, et al. "Genetic and environmental contributions to bread-wheat flour quality using the SDS sedimentation test as an index." TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik vol. 86,7 (1993): 899-4. doi: https://doi.org/10.1007/BF00212617
Silvela L, Ayuso MC, Gil-Delgado LG, Salaices L. Genetic and environmental contributions to bread-wheat flour quality using the SDS sedimentation test as an index. Theor Appl Genet. 1993 Aug;86(7):899-4. doi: 10.1007/BF00212617. PMID: 24193886.
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Genetic changes with generations of artificial selection.

Genetics

Silvela L.
PMID: 17249050
Genetics. 1980 Jul;95(3):769-82. doi: 10.1093/genetics/95.3.769.

Using conditional probabilities and moment-generating matrices, I derived approximate algebraic equations that give expectations of gene frequency, population mean, gene frequency variance within lines, or heterozygosity, and gene frequency variance between lines, or drift, for repeated cycles of recurrent...

Cite
Silvela L. Genetic changes with generations of artificial selection. Genetics. 1980;95(3):769-82doi: 10.1093/genetics/95.3.769.
Silvela, L. (1980). Genetic changes with generations of artificial selection. Genetics, 95(3), 769-82. https://doi.org/10.1093/genetics/95.3.769
Silvela, L. "Genetic changes with generations of artificial selection." Genetics vol. 95,3 (1980): 769-82. doi: https://doi.org/10.1093/genetics/95.3.769
Silvela L. Genetic changes with generations of artificial selection. Genetics. 1980 Jul;95(3):769-82. doi: 10.1093/genetics/95.3.769. PMID: 17249050; PMCID: PMC1214260.
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