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Tsai Y, Cole LL, Davis LE, et al. Antiviral Properties of Garlic: In vitro Effects on Influenza B, Herpes Simplex and Coxsackie Viruses. Planta Med. 1985;51(5):460-1doi: 10.1055/s-2007-969553.
Tsai, Y., Cole, L. L., Davis, L. E., Lockwood, S. J., Simmons, V., & Wild, G. C. (1985). Antiviral Properties of Garlic: In vitro Effects on Influenza B, Herpes Simplex and Coxsackie Viruses. Planta medica, 51(5), 460-1. https://doi.org/10.1055/s-2007-969553
Tsai, Y, et al. "Antiviral Properties of Garlic: In vitro Effects on Influenza B, Herpes Simplex and Coxsackie Viruses." Planta medica vol. 51,5 (1985): 460-1. doi: https://doi.org/10.1055/s-2007-969553
Tsai Y, Cole LL, Davis LE, Lockwood SJ, Simmons V, Wild GC. Antiviral Properties of Garlic: In vitro Effects on Influenza B, Herpes Simplex and Coxsackie Viruses. Planta Med. 1985 Oct;51(5):460-1. doi: 10.1055/s-2007-969553. PMID: 17342616.
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