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Isolation and Identification of Ferulic Acid From Aerial Parts of Kelussia odoratissima Mozaff.

Jundishapur journal of natural pharmaceutical products

Sajjadi SE, Shokoohinia Y, Moayedi NS.
PMID: 24624175
Jundishapur J Nat Pharm Prod. 2012;7(4):159-62. Epub 2012 Oct 07.

BACKGROUND: Kelussia odoratissima Mozaff. is one of the newest genera of Umbelliferae which is represented by only one species. This sweet-smelling, self-growing monotypic medicinal plant is endemic to a restricted area in west of Iran and is locally called...

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Sajjadi SE, Shokoohinia Y, Moayedi NS. Isolation and Identification of Ferulic Acid From Aerial Parts of Kelussia odoratissima Mozaff. Jundishapur J Nat Pharm Prod. 2012;7(4):159-62
Sajjadi, S. E., Shokoohinia, Y., & Moayedi, N. S. (2012). Isolation and Identification of Ferulic Acid From Aerial Parts of Kelussia odoratissima Mozaff. Jundishapur journal of natural pharmaceutical products, 7(4), 159-62.
Sajjadi, Seyed Ebrahim, et al. "Isolation and Identification of Ferulic Acid From Aerial Parts of Kelussia odoratissima Mozaff." Jundishapur journal of natural pharmaceutical products vol. 7,4 (2012): 159-62.
Sajjadi SE, Shokoohinia Y, Moayedi NS. Isolation and Identification of Ferulic Acid From Aerial Parts of Kelussia odoratissima Mozaff. Jundishapur J Nat Pharm Prod. 2012;7(4):159-62. Epub 2012 Oct 07. PMID: 24624175; PMCID: PMC3941869.
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Biological activities, phenolic profiles and essential oil components of Tanacetum cilicicum (BOISS.) GRIERSON.

Natural product research

Gecibesler IH, Kocak A, Demirtas I.
PMID: 27059813
Nat Prod Res. 2016 Dec;30(24):2850-2855. doi: 10.1080/14786419.2016.1163692. Epub 2016 Apr 08.

Tanacetum species are consumed as tea in Turkey. We comparatively evaluated the phytochemical potentials and antioxidant activities of the essential oil and methanolic extracts of Tanacetum cilicicum. The chemical constitutes of T. cilicicum essential oil and antioxidant activity of...

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Gecibesler IH, Kocak A, Demirtas I. Biological activities, phenolic profiles and essential oil components of Tanacetum cilicicum (BOISS.) GRIERSON. Nat Prod Res. 2016;30(24):2850-2855doi: 10.1080/14786419.2016.1163692.
Gecibesler, I. H., Kocak, A., & Demirtas, I. (2016). Biological activities, phenolic profiles and essential oil components of Tanacetum cilicicum (BOISS.) GRIERSON. Natural product research, 30(24), 2850-2855. https://doi.org/10.1080/14786419.2016.1163692
Gecibesler, Ibrahim Halil, et al. "Biological activities, phenolic profiles and essential oil components of Tanacetum cilicicum (BOISS.) GRIERSON." Natural product research vol. 30,24 (2016): 2850-2855. doi: https://doi.org/10.1080/14786419.2016.1163692
Gecibesler IH, Kocak A, Demirtas I. Biological activities, phenolic profiles and essential oil components of Tanacetum cilicicum (BOISS.) GRIERSON. Nat Prod Res. 2016 Dec;30(24):2850-2855. doi: 10.1080/14786419.2016.1163692. Epub 2016 Apr 08. PMID: 27059813.
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Cold water fish gelatin modification by a natural phenolic cross-linker (ferulic acid and caffeic acid).

Food science & nutrition

Araghi M, Moslehi Z, Mohammadi Nafchi A, Mostahsan A, Salamat N, Daraei Garmakhany A.
PMID: 26405523
Food Sci Nutr. 2015 Sep;3(5):370-5. doi: 10.1002/fsn3.230. Epub 2015 Apr 24.

Nowadays use of edible films and coatings is increasing due to their biodegradability and environment friendly properties. Fish gelatin obtained from fish skin wastage can be used as an appropriate protein compound for replacing pork gelatin to produce edible...

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Araghi M, Moslehi Z, Mohammadi Nafchi A, et al. Cold water fish gelatin modification by a natural phenolic cross-linker (ferulic acid and caffeic acid). Food Sci Nutr. 2015;3(5):370-5doi: 10.1002/fsn3.230.
Araghi, M., Moslehi, Z., Mohammadi Nafchi, A., Mostahsan, A., Salamat, N., & Daraei Garmakhany, A. (2015). Cold water fish gelatin modification by a natural phenolic cross-linker (ferulic acid and caffeic acid). Food science & nutrition, 3(5), 370-5. https://doi.org/10.1002/fsn3.230
Araghi, Maryam, et al. "Cold water fish gelatin modification by a natural phenolic cross-linker (ferulic acid and caffeic acid)." Food science & nutrition vol. 3,5 (2015): 370-5. doi: https://doi.org/10.1002/fsn3.230
Araghi M, Moslehi Z, Mohammadi Nafchi A, Mostahsan A, Salamat N, Daraei Garmakhany A. Cold water fish gelatin modification by a natural phenolic cross-linker (ferulic acid and caffeic acid). Food Sci Nutr. 2015 Sep;3(5):370-5. doi: 10.1002/fsn3.230. Epub 2015 Apr 24. PMID: 26405523; PMCID: PMC4576961.
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Metabolic Effect of Estrogen Receptor Agonists on Breast Cancer Cells in the Presence or Absence of Carbonic Anhydrase Inhibitors.

Metabolites

Belkaid A, Čuperlović-Culf M, Touaibia M, Ouellette RJ, Surette ME.
PMID: 27240414
Metabolites. 2016 May 26;6(2). doi: 10.3390/metabo6020016.

Metabolic shift is one of the major hallmarks of cancer development. Estrogen receptor (ER) activity has a profound effect on breast cancer cell growth through a number of metabolic changes driven by its effect on transcription of several enzymes,...

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Belkaid A, Čuperlović-Culf M, Touaibia M, et al. Metabolic Effect of Estrogen Receptor Agonists on Breast Cancer Cells in the Presence or Absence of Carbonic Anhydrase Inhibitors. Metabolites. 2016;6(2)doi: 10.3390/metabo6020016.
Belkaid, A., Čuperlović-Culf, M., Touaibia, M., Ouellette, R. J., & Surette, M. E. (2016). Metabolic Effect of Estrogen Receptor Agonists on Breast Cancer Cells in the Presence or Absence of Carbonic Anhydrase Inhibitors. Metabolites, 6(2), . https://doi.org/10.3390/metabo6020016
Belkaid, Anissa, et al. "Metabolic Effect of Estrogen Receptor Agonists on Breast Cancer Cells in the Presence or Absence of Carbonic Anhydrase Inhibitors." Metabolites vol. 6,2 (2016). doi: https://doi.org/10.3390/metabo6020016
Belkaid A, Čuperlović-Culf M, Touaibia M, Ouellette RJ, Surette ME. Metabolic Effect of Estrogen Receptor Agonists on Breast Cancer Cells in the Presence or Absence of Carbonic Anhydrase Inhibitors. Metabolites. 2016 May 26;6(2). doi: 10.3390/metabo6020016. PMID: 27240414; PMCID: PMC4931547.
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Measurement of Phenolic Compounds and Their Effect on Shikonin Production in Lithospermum Cultured Cells.

Bioscience, biotechnology, and biochemistry

Yazaki K, Fukui H, Nishikawa Y, Tabata M.
PMID: 27393163
Biosci Biotechnol Biochem. 1997 Jan;61(10):1674-8. doi: 10.1271/bbb.61.1674.

Shikonin production by Lithospevmum cell cultures is induced by transferring the cells into production medium. Six phenolic compounds, p-hydroxybenzoic acid, caffeic acid, sinapic acid, ferulic acid, syringaldehyde, and salicyclic acid, were detected in both shikonin-producing and non-producing cells. Their...

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Yazaki K, Fukui H, Nishikawa Y, et al. Measurement of Phenolic Compounds and Their Effect on Shikonin Production in Lithospermum Cultured Cells. Biosci Biotechnol Biochem. 1997;61(10):1674-8doi: 10.1271/bbb.61.1674.
Yazaki, K., Fukui, H., Nishikawa, Y., & Tabata, M. (1997). Measurement of Phenolic Compounds and Their Effect on Shikonin Production in Lithospermum Cultured Cells. Bioscience, biotechnology, and biochemistry, 61(10), 1674-8. https://doi.org/10.1271/bbb.61.1674
Yazaki, K, et al. "Measurement of Phenolic Compounds and Their Effect on Shikonin Production in Lithospermum Cultured Cells." Bioscience, biotechnology, and biochemistry vol. 61,10 (1997): 1674-8. doi: https://doi.org/10.1271/bbb.61.1674
Yazaki K, Fukui H, Nishikawa Y, Tabata M. Measurement of Phenolic Compounds and Their Effect on Shikonin Production in Lithospermum Cultured Cells. Biosci Biotechnol Biochem. 1997 Jan;61(10):1674-8. doi: 10.1271/bbb.61.1674. PMID: 27393163.
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Ferulic acid ameliorates nerve injury induced by cerebral ischemia in rats.

Experimental and therapeutic medicine

Zhang L, Wang H, Wang T, Jiang N, Yu P, Chong Y, Fu F.
PMID: 25667662
Exp Ther Med. 2015 Mar;9(3):972-976. doi: 10.3892/etm.2014.2157. Epub 2014 Dec 24.

This study was designed to investigate the protective effect of ferulic acid (FA) on nerve injury induced by cerebral ischemia. Focal cerebral ischemia was induced by occlusion of the right middle cerebral artery and reperfusion 90 min later in...

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Zhang L, Wang H, Wang T, et al. Ferulic acid ameliorates nerve injury induced by cerebral ischemia in rats. Exp Ther Med. 2014;9(3):972-976doi: 10.3892/etm.2014.2157.
Zhang, L., Wang, H., Wang, T., Jiang, N., Yu, P., Chong, Y., & Fu, F. (2015). Ferulic acid ameliorates nerve injury induced by cerebral ischemia in rats. Experimental and therapeutic medicine, 9(3), 972-976. https://doi.org/10.3892/etm.2014.2157
Zhang, Leiming, et al. "Ferulic acid ameliorates nerve injury induced by cerebral ischemia in rats." Experimental and therapeutic medicine vol. 9,3 (2015): 972-976. doi: https://doi.org/10.3892/etm.2014.2157
Zhang L, Wang H, Wang T, Jiang N, Yu P, Chong Y, Fu F. Ferulic acid ameliorates nerve injury induced by cerebral ischemia in rats. Exp Ther Med. 2015 Mar;9(3):972-976. doi: 10.3892/etm.2014.2157. Epub 2014 Dec 24. PMID: 25667662; PMCID: PMC4316951.
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Diet rich in date palm fruits improves memory, learning and reduces beta amyloid in transgenic mouse model of Alzheimer's disease.

Journal of Ayurveda and integrative medicine

Subash S, Essa MM, Braidy N, Awlad-Thani K, Vaishnav R, Al-Adawi S, Al-Asmi A, Guillemin GJ.
PMID: 26167001
J Ayurveda Integr Med. 2015 Apr-Jun;6(2):111-20. doi: 10.4103/0975-9476.159073.

BACKGROUND: At present, the treatment options available to delay the onset or slow down the progression of Alzheimer's disease (AD) are not effective. Recent studies have suggested that diet and lifestyle factors may represent protective strategies to minimize the...

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Subash S, Essa MM, Braidy N, et al. Diet rich in date palm fruits improves memory, learning and reduces beta amyloid in transgenic mouse model of Alzheimer's disease. J Ayurveda Integr Med. 2015;6(2):111-20doi: 10.4103/0975-9476.159073.
Subash, S., Essa, M. M., Braidy, N., Awlad-Thani, K., Vaishnav, R., Al-Adawi, S., Al-Asmi, A., & Guillemin, G. J. (2015). Diet rich in date palm fruits improves memory, learning and reduces beta amyloid in transgenic mouse model of Alzheimer's disease. Journal of Ayurveda and integrative medicine, 6(2), 111-20. https://doi.org/10.4103/0975-9476.159073
Subash, Selvaraju, et al. "Diet rich in date palm fruits improves memory, learning and reduces beta amyloid in transgenic mouse model of Alzheimer's disease." Journal of Ayurveda and integrative medicine vol. 6,2 (2015): 111-20. doi: https://doi.org/10.4103/0975-9476.159073
Subash S, Essa MM, Braidy N, Awlad-Thani K, Vaishnav R, Al-Adawi S, Al-Asmi A, Guillemin GJ. Diet rich in date palm fruits improves memory, learning and reduces beta amyloid in transgenic mouse model of Alzheimer's disease. J Ayurveda Integr Med. 2015 Apr-Jun;6(2):111-20. doi: 10.4103/0975-9476.159073. PMID: 26167001; PMCID: PMC4484046.
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Solvent-free method for the determination of lignin-derived phenols in sediments.

Journal of separation science

Pinto M, Frena M, Dos Santos Madureira LA.
PMID: 28256055
J Sep Sci. 2017 May;40(9):2002-2008. doi: 10.1002/jssc.201601405. Epub 2017 Apr 04.

A solvent-free method that uses headspace solid-phase microextraction and gas chromatography with flame ionization detection is proposed for the determination of lignin-derived phenols in sediments. The extraction and derivatization conditions for the simultaneous analysis of acetosyringone, acetovanillone, syringaldehyde, vanillin,...

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Pinto M, Frena M, Dos Santos Madureira LA. Solvent-free method for the determination of lignin-derived phenols in sediments. J Sep Sci. 2017;40(9):2002-2008doi: 10.1002/jssc.201601405.
Pinto, M., Frena, M., & Dos Santos Madureira, L. A. (2017). Solvent-free method for the determination of lignin-derived phenols in sediments. Journal of separation science, 40(9), 2002-2008. https://doi.org/10.1002/jssc.201601405
Pinto, Mayara, et al. "Solvent-free method for the determination of lignin-derived phenols in sediments." Journal of separation science vol. 40,9 (2017): 2002-2008. doi: https://doi.org/10.1002/jssc.201601405
Pinto M, Frena M, Dos Santos Madureira LA. Solvent-free method for the determination of lignin-derived phenols in sediments. J Sep Sci. 2017 May;40(9):2002-2008. doi: 10.1002/jssc.201601405. Epub 2017 Apr 04. PMID: 28256055.
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Pharmacokinetic drug interactions with clopidogrel: updated review and risk management in combination therapy.

Therapeutics and clinical risk management

Wang ZY, Chen M, Zhu LL, Yu LS, Zeng S, Xiang MX, Zhou Q.
PMID: 25848291
Ther Clin Risk Manag. 2015 Mar 19;11:449-67. doi: 10.2147/TCRM.S80437. eCollection 2015.

BACKGROUND: Coprescribing of clopidogrel and other drugs is common. Available reviews have addressed the drug-drug interactions (DDIs) when clopidogrel is as an object drug, or focused on combination use of clopidogrel and a special class of drugs. Clinicians may...

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Wang ZY, Chen M, Zhu LL, et al. Pharmacokinetic drug interactions with clopidogrel: updated review and risk management in combination therapy. Ther Clin Risk Manag. 2015;11:449-67doi: 10.2147/TCRM.S80437.
Wang, Z. Y., Chen, M., Zhu, L. L., Yu, L. S., Zeng, S., Xiang, M. X., & Zhou, Q. (2015). Pharmacokinetic drug interactions with clopidogrel: updated review and risk management in combination therapy. Therapeutics and clinical risk management, 11449-67. https://doi.org/10.2147/TCRM.S80437
Wang, Zhi-Yu, et al. "Pharmacokinetic drug interactions with clopidogrel: updated review and risk management in combination therapy." Therapeutics and clinical risk management vol. 11 (2015): 449-67. doi: https://doi.org/10.2147/TCRM.S80437
Wang ZY, Chen M, Zhu LL, Yu LS, Zeng S, Xiang MX, Zhou Q. Pharmacokinetic drug interactions with clopidogrel: updated review and risk management in combination therapy. Ther Clin Risk Manag. 2015 Mar 19;11:449-67. doi: 10.2147/TCRM.S80437. eCollection 2015. PMID: 25848291; PMCID: PMC4373598.
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Ferulic acid pretreatment could improve prognosis of autologous mesenchymal stromal cell transplantation for diabetic neuropathy.

Cytotherapy

Mirzamohammadi S, Nematollahi MH, Mehrbani M, Mehrabani M.
PMID: 27260211
Cytotherapy. 2016 Jul;18(7):925-7. doi: 10.1016/j.jcyt.2016.04.006.

No abstract available.

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Mirzamohammadi S, Nematollahi MH, Mehrbani M, et al. Ferulic acid pretreatment could improve prognosis of autologous mesenchymal stromal cell transplantation for diabetic neuropathy. Cytotherapy. 2016;18(7):925-7doi: 10.1016/j.jcyt.2016.04.006.
Mirzamohammadi, S., Nematollahi, M. H., Mehrbani, M., & Mehrabani, M. (2016). Ferulic acid pretreatment could improve prognosis of autologous mesenchymal stromal cell transplantation for diabetic neuropathy. Cytotherapy, 18(7), 925-7. https://doi.org/10.1016/j.jcyt.2016.04.006
Mirzamohammadi, Solmaz, et al. "Ferulic acid pretreatment could improve prognosis of autologous mesenchymal stromal cell transplantation for diabetic neuropathy." Cytotherapy vol. 18,7 (2016): 925-7. doi: https://doi.org/10.1016/j.jcyt.2016.04.006
Mirzamohammadi S, Nematollahi MH, Mehrbani M, Mehrabani M. Ferulic acid pretreatment could improve prognosis of autologous mesenchymal stromal cell transplantation for diabetic neuropathy. Cytotherapy. 2016 Jul;18(7):925-7. doi: 10.1016/j.jcyt.2016.04.006. PMID: 27260211.
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Calycosin Orchestrates Osteogenesis of Danggui Buxue Tang in Cultured Osteoblasts: Evaluating the Mechanism of Action by Omics and Chemical Knock-out Methodologies.

Frontiers in pharmacology

Gong AGW, Duan R, Wang HY, Dong TTX, Tsim KWK.
PMID: 29449812
Front Pharmacol. 2018 Feb 01;9:36. doi: 10.3389/fphar.2018.00036. eCollection 2018.

Danggui Buxue Tang (DBT), an ancient Chinese herbal decoction commonly used to mitigate menopausal osteoporosis, contains two herbs: Astragali Radix (AR) and Angelicae Sinensis Radix (ASR). The exact efficacy of individual chemical(s) within DBT, or in any herbal mixture,...

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Gong AGW, Duan R, Wang HY, et al. Calycosin Orchestrates Osteogenesis of Danggui Buxue Tang in Cultured Osteoblasts: Evaluating the Mechanism of Action by Omics and Chemical Knock-out Methodologies. Front Pharmacol. 2018;9:36doi: 10.3389/fphar.2018.00036.
Gong, A. G. W., Duan, R., Wang, H. Y., Dong, T. T. X., & Tsim, K. W. K. (2018). Calycosin Orchestrates Osteogenesis of Danggui Buxue Tang in Cultured Osteoblasts: Evaluating the Mechanism of Action by Omics and Chemical Knock-out Methodologies. Frontiers in pharmacology, 936. https://doi.org/10.3389/fphar.2018.00036
Gong, Amy G W, et al. "Calycosin Orchestrates Osteogenesis of Danggui Buxue Tang in Cultured Osteoblasts: Evaluating the Mechanism of Action by Omics and Chemical Knock-out Methodologies." Frontiers in pharmacology vol. 9 (2018): 36. doi: https://doi.org/10.3389/fphar.2018.00036
Gong AGW, Duan R, Wang HY, Dong TTX, Tsim KWK. Calycosin Orchestrates Osteogenesis of Danggui Buxue Tang in Cultured Osteoblasts: Evaluating the Mechanism of Action by Omics and Chemical Knock-out Methodologies. Front Pharmacol. 2018 Feb 01;9:36. doi: 10.3389/fphar.2018.00036. eCollection 2018. PMID: 29449812; PMCID: PMC5799702.
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3D-front-face fluorescence spectroscopy and independent components analysis: A new way to monitor bread dough development.

Talanta

Garcia R, Boussard A, Rakotozafy L, Nicolas J, Potus J, Rutledge DN, Cordella CB.
PMID: 26592612
Talanta. 2016 Jan 15;147:307-14. doi: 10.1016/j.talanta.2015.10.002. Epub 2015 Oct 05.

Following bread dough development can be a hard task as no reliable method exists to give the optimal mixing time. Dough development is linked to the evolution of gluten proteins, carbohydrates and lipids which can result in modifications in...

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Garcia R, Boussard A, Rakotozafy L, et al. 3D-front-face fluorescence spectroscopy and independent components analysis: A new way to monitor bread dough development. Talanta. 2015;147:307-14doi: 10.1016/j.talanta.2015.10.002.
Garcia, R., Boussard, A., Rakotozafy, L., Nicolas, J., Potus, J., Rutledge, D. N., & Cordella, C. B. (2016). 3D-front-face fluorescence spectroscopy and independent components analysis: A new way to monitor bread dough development. Talanta, 147307-14. https://doi.org/10.1016/j.talanta.2015.10.002
Garcia, Rebeca, et al. "3D-front-face fluorescence spectroscopy and independent components analysis: A new way to monitor bread dough development." Talanta vol. 147 (2016): 307-14. doi: https://doi.org/10.1016/j.talanta.2015.10.002
Garcia R, Boussard A, Rakotozafy L, Nicolas J, Potus J, Rutledge DN, Cordella CB. 3D-front-face fluorescence spectroscopy and independent components analysis: A new way to monitor bread dough development. Talanta. 2016 Jan 15;147:307-14. doi: 10.1016/j.talanta.2015.10.002. Epub 2015 Oct 05. PMID: 26592612.
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Showing 1 to 12 of 979 entries