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Autrup H, Barile FA, Berry SC, et al. Human exposure to synthetic endocrine disrupting chemicals (S-EDCs) is generally negligible as compared to natural compounds with higher or comparable endocrine activity. How to evaluate the risk of the S-EDCs?. Food Chem Toxicol. 2020;142:111349doi: 10.1016/j.fct.2020.111349.
Autrup, H., Barile, F. A., Berry, S. C., Blaauboer, B. J., Boobis, A., Bolt, H., Hengstler, J., Borgert, C. J., Dekant, W., Dietrich, D., Domingo, J. L., Gori, G. B., Greim, H., Kacew, S., Marquardt, H., Pelkonen, O., Savolainen, K., Heslop-Harrison, P., & Vermeulen, N. P. (2020). Human exposure to synthetic endocrine disrupting chemicals (S-EDCs) is generally negligible as compared to natural compounds with higher or comparable endocrine activity. How to evaluate the risk of the S-EDCs?. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 142111349. https://doi.org/10.1016/j.fct.2020.111349
Autrup, Herman, et al. "Human exposure to synthetic endocrine disrupting chemicals (S-EDCs) is generally negligible as compared to natural compounds with higher or comparable endocrine activity. How to evaluate the risk of the S-EDCs?." Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 142 (2020): 111349. doi: https://doi.org/10.1016/j.fct.2020.111349
Autrup H, Barile FA, Berry SC, Blaauboer BJ, Boobis A, Bolt H, Hengstler J, Borgert CJ, Dekant W, Dietrich D, Domingo JL, Gori GB, Greim H, Kacew S, Marquardt H, Pelkonen O, Savolainen K, Heslop-Harrison P, Vermeulen NP. Human exposure to synthetic endocrine disrupting chemicals (S-EDCs) is generally negligible as compared to natural compounds with higher or comparable endocrine activity. How to evaluate the risk of the S-EDCs?. Food Chem Toxicol. 2020 Aug;142:111349. doi: 10.1016/j.fct.2020.111349. Epub 2020 Apr 30. PMID: 32360905.
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