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Showing 1 to 9 of 9 entries
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[Determination of seven ingredients of different grades Alismatis Rhizoma by QAMS method].

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Tai YN, Weng YH, Zhang SP, Xu W, Li XY, Lin QQ, Chu KD, Wu SS.
PMID: 31359656
Zhongguo Zhong Yao Za Zhi. 2019 Jun;44(11):2292-2307. doi: 10.19540/j.cnki.cjcmm.20190321.205.

The present study is to establish a quantitative analysis of multi-components by single marker(QAMS) for determining contents of seven compositions in Alismatis Rhizoma, alismoxide, alisol C 23-acetate, alisol A, alismol, alisol B, alisol B 23-acetate and 11-deoxy-alisol B. Six...

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Tai YN, Weng YH, Zhang SP, et al. [Determination of seven ingredients of different grades Alismatis Rhizoma by QAMS method]. Zhongguo Zhong Yao Za Zhi. 2019;44(11):2292-2307doi: 10.19540/j.cnki.cjcmm.20190321.205.
Tai, Y. N., Weng, Y. H., Zhang, S. P., Xu, W., Li, X. Y., Lin, Q. Q., Chu, K. D., & Wu, S. S. (2019). [Determination of seven ingredients of different grades Alismatis Rhizoma by QAMS method]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 44(11), 2292-2307. https://doi.org/10.19540/j.cnki.cjcmm.20190321.205
Tai, Yan-Ni, et al. "[Determination of seven ingredients of different grades Alismatis Rhizoma by QAMS method]." Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 44,11 (2019): 2292-2307. doi: https://doi.org/10.19540/j.cnki.cjcmm.20190321.205
Tai YN, Weng YH, Zhang SP, Xu W, Li XY, Lin QQ, Chu KD, Wu SS. [Determination of seven ingredients of different grades Alismatis Rhizoma by QAMS method]. Zhongguo Zhong Yao Za Zhi. 2019 Jun;44(11):2292-2307. doi: 10.19540/j.cnki.cjcmm.20190321.205. Chinese. PMID: 31359656.
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[Chemical constituents from tuber of Bletilla striata].

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Ma XJ, Cui BS, Han SW, Li S.
PMID: 29071865
Zhongguo Zhong Yao Za Zhi. 2017 Apr;42(8):1578-1584. doi: 10.19540/j.cnki.cjcmm.2017.0051.

Eighteen compounds were isolated from the EtOAc soluble fraction of Bletilla striata by various chromatographic techniques, such as silica gel, ODS, Sephadex LH-20, RP-HPLC. Their structures were identified by spectroscopic methods and physicochemical properties, as 5-hydroxy-2-(p-hydroxybenzyl)- 3- methoxybibenzyl(1), shancigusins...

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Ma XJ, Cui BS, Han SW, et al. [Chemical constituents from tuber of Bletilla striata]. Zhongguo Zhong Yao Za Zhi. 2017;42(8):1578-1584doi: 10.19540/j.cnki.cjcmm.2017.0051.
Ma, X. J., Cui, B. S., Han, S. W., & Li, S. (2017). [Chemical constituents from tuber of Bletilla striata]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 42(8), 1578-1584. https://doi.org/10.19540/j.cnki.cjcmm.2017.0051
Ma, Xian-Jie, et al. "[Chemical constituents from tuber of Bletilla striata]." Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 42,8 (2017): 1578-1584. doi: https://doi.org/10.19540/j.cnki.cjcmm.2017.0051
Ma XJ, Cui BS, Han SW, Li S. [Chemical constituents from tuber of Bletilla striata]. Zhongguo Zhong Yao Za Zhi. 2017 Apr;42(8):1578-1584. doi: 10.19540/j.cnki.cjcmm.2017.0051. Chinese. PMID: 29071865.
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[Study on volatile components of Lonicerae Japonicae Flos in bud stage extended type].

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Zhang JR, Bai GB, Li WD, Zhang ZS, Gu JR, Zhang CQ.
PMID: 28933109
Zhongguo Zhong Yao Za Zhi. 2016 Dec;41(23):4340-4343. doi: 10.4268/cjcmm20162308.

Volatile components of Lonicerae Japonicae Flos in bud stage extended type Beihua 1 were determined by the headspace solid-phase micro-extraction, compared with traditional cultivar Damaohua. There are fifty-two volatile compounds were identified and the relative content of the volatiles...

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Zhang JR, Bai GB, Li WD, et al. [Study on volatile components of Lonicerae Japonicae Flos in bud stage extended type]. Zhongguo Zhong Yao Za Zhi. 2016;41(23):4340-4343doi: 10.4268/cjcmm20162308.
Zhang, J. R., Bai, G. B., Li, W. D., Zhang, Z. S., Gu, J. R., & Zhang, C. Q. (2016). [Study on volatile components of Lonicerae Japonicae Flos in bud stage extended type]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 41(23), 4340-4343. https://doi.org/10.4268/cjcmm20162308
Zhang, Jing-Ru, et al. "[Study on volatile components of Lonicerae Japonicae Flos in bud stage extended type]." Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 41,23 (2016): 4340-4343. doi: https://doi.org/10.4268/cjcmm20162308
Zhang JR, Bai GB, Li WD, Zhang ZS, Gu JR, Zhang CQ. [Study on volatile components of Lonicerae Japonicae Flos in bud stage extended type]. Zhongguo Zhong Yao Za Zhi. 2016 Dec;41(23):4340-4343. doi: 10.4268/cjcmm20162308. Chinese. PMID: 28933109.
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Trends in phytochemical research.

Journal of food biochemistry

Xu C.
PMID: 31353612
J Food Biochem. 2019 Jun;43(6):e12913. doi: 10.1111/jfbc.12913.

No abstract available.

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Xu C. Trends in phytochemical research. J Food Biochem. 2019;43(6):e12913doi: 10.1111/jfbc.12913.
Xu, C. (2019). Trends in phytochemical research. Journal of food biochemistry, 43(6), e12913. https://doi.org/10.1111/jfbc.12913
Xu, Changmou. "Trends in phytochemical research." Journal of food biochemistry vol. 43,6 (2019): e12913. doi: https://doi.org/10.1111/jfbc.12913
Xu C. Trends in phytochemical research. J Food Biochem. 2019 Jun;43(6):e12913. doi: 10.1111/jfbc.12913. PMID: 31353612.
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Distribution and Discrimination Study of Bioactive Compounds from Berberis species using HPLC-ESI-QTOF-MS/MS with Principle Component Analysis.

Natural product communications

Singh A, Bajpai V, Kumar S, Kumar B, Srivastava M, Arya KR, Sharma KR.
PMID: 30508339
Nat Prod Commun. 2016 Dec;11(12):1807-1812.

Berberis specieshave been used extensively as raw material in various herbal medicines. In this work, a fast aid sensitive method based on reversed-phase high-performance liquid chromatography coupled with electrospray ionization quadrupole time-of-flight tandemmass spectrometry (HPLC-ESI-QTOF- MS/MS) was used to...

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Singh A, Bajpai V, Kumar S, et al. Distribution and Discrimination Study of Bioactive Compounds from Berberis species using HPLC-ESI-QTOF-MS/MS with Principle Component Analysis. Nat Prod Commun. 2016;11(12):1807-1812
Singh, A., Bajpai, V., Kumar, S., Kumar, B., Srivastava, M., Arya, K. R., & Sharma, K. R. (2016). Distribution and Discrimination Study of Bioactive Compounds from Berberis species using HPLC-ESI-QTOF-MS/MS with Principle Component Analysis. Natural product communications, 11(12), 1807-1812.
Singh, Awantika, et al. "Distribution and Discrimination Study of Bioactive Compounds from Berberis species using HPLC-ESI-QTOF-MS/MS with Principle Component Analysis." Natural product communications vol. 11,12 (2016): 1807-1812.
Singh A, Bajpai V, Kumar S, Kumar B, Srivastava M, Arya KR, Sharma KR. Distribution and Discrimination Study of Bioactive Compounds from Berberis species using HPLC-ESI-QTOF-MS/MS with Principle Component Analysis. Nat Prod Commun. 2016 Dec;11(12):1807-1812. PMID: 30508339.
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[Chemical constituents from fermented Noni juice].

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Zhang B, Zhou XM, Zhao T, Wang JL, Li MM, Lyu S, Zhou Q, Chen GY.
PMID: 31872739
Zhongguo Zhong Yao Za Zhi. 2019 Sep;44(18):4015-4020. doi: 10.19540/j.cnki.cjcmm.20190619.201.

The present work was launched to study the chemical constituents from fermented Noni juice. Ten compounds were isolated by using silicagel,Sephadex LH-20 and pre-HPLC. The structures of these compounds were identified by 1D and 2D NMR. Their structures were...

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Zhang B, Zhou XM, Zhao T, et al. [Chemical constituents from fermented Noni juice]. Zhongguo Zhong Yao Za Zhi. 2019;44(18):4015-4020doi: 10.19540/j.cnki.cjcmm.20190619.201.
Zhang, B., Zhou, X. M., Zhao, T., Wang, J. L., Li, M. M., Lyu, S., Zhou, Q., & Chen, G. Y. (2019). [Chemical constituents from fermented Noni juice]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 44(18), 4015-4020. https://doi.org/10.19540/j.cnki.cjcmm.20190619.201
Zhang, Bin, et al. "[Chemical constituents from fermented Noni juice]." Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 44,18 (2019): 4015-4020. doi: https://doi.org/10.19540/j.cnki.cjcmm.20190619.201
Zhang B, Zhou XM, Zhao T, Wang JL, Li MM, Lyu S, Zhou Q, Chen GY. [Chemical constituents from fermented Noni juice]. Zhongguo Zhong Yao Za Zhi. 2019 Sep;44(18):4015-4020. doi: 10.19540/j.cnki.cjcmm.20190619.201. Chinese. PMID: 31872739.
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[Studies on chemical constituents of Clerodendrum bungei].

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Zhang GJ, Dai LM, Zhang B, Zhang YL, Wang HS, Liang D.
PMID: 29493148
Zhongguo Zhong Yao Za Zhi. 2017 Dec;42(24):4788-4793. doi: 10.19540/j.cnki.cjcmm.2017.0214.

Ten compounds were isolated from the 95% aqueous EtOH extract of Clerodendrum bungei by a combination of various chromatographic techniques including column chromatography over silica gel, Sephadex LH-20, MCI, ODS, and semi-preparative HPLC. Their structures were elucidated as 11,12,16S-trihydroxy-7-oxo-17(15→16),18(4→3)-diabeo-abieta-3,8,11,13-tetraen-18-oic...

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Zhang GJ, Dai LM, Zhang B, et al. [Studies on chemical constituents of Clerodendrum bungei]. Zhongguo Zhong Yao Za Zhi. 2017;42(24):4788-4793doi: 10.19540/j.cnki.cjcmm.2017.0214.
Zhang, G. J., Dai, L. M., Zhang, B., Zhang, Y. L., Wang, H. S., & Liang, D. (2017). [Studies on chemical constituents of Clerodendrum bungei]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 42(24), 4788-4793. https://doi.org/10.19540/j.cnki.cjcmm.2017.0214
Zhang, Gui-Jie, et al. "[Studies on chemical constituents of Clerodendrum bungei]." Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 42,24 (2017): 4788-4793. doi: https://doi.org/10.19540/j.cnki.cjcmm.2017.0214
Zhang GJ, Dai LM, Zhang B, Zhang YL, Wang HS, Liang D. [Studies on chemical constituents of Clerodendrum bungei]. Zhongguo Zhong Yao Za Zhi. 2017 Dec;42(24):4788-4793. doi: 10.19540/j.cnki.cjcmm.2017.0214. Chinese. PMID: 29493148.
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[Study on differences of Ainsliaea fragrans from different sources based on UFLC-Q-TOF-MS/MS and PCA analysis].

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica

Wu B, Peng CY, Li JM, He MZ, Li Y, Ouyang H, Feng YL, Yang SL.
PMID: 29271156
Zhongguo Zhong Yao Za Zhi. 2017 Nov;42(21):4165-4171. doi: 10.19540/j.cnki.cjcmm.2017.0162.

A rapid and accurate method of UFLC-Q-TOF-MS/MS combined with multivariate statistical analysis was established for the identification of Ainsliaea fragrans from different origins in this study. The A. fragrans from different producing areas of Jiangxi, Yunnan, Henan and Jiangsu...

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Wu B, Peng CY, Li JM, et al. [Study on differences of Ainsliaea fragrans from different sources based on UFLC-Q-TOF-MS/MS and PCA analysis]. Zhongguo Zhong Yao Za Zhi. 2017;42(21):4165-4171doi: 10.19540/j.cnki.cjcmm.2017.0162.
Wu, B., Peng, C. Y., Li, J. M., He, M. Z., Li, Y., Ouyang, H., Feng, Y. L., & Yang, S. L. (2017). [Study on differences of Ainsliaea fragrans from different sources based on UFLC-Q-TOF-MS/MS and PCA analysis]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 42(21), 4165-4171. https://doi.org/10.19540/j.cnki.cjcmm.2017.0162
Wu, Bei, et al. "[Study on differences of Ainsliaea fragrans from different sources based on UFLC-Q-TOF-MS/MS and PCA analysis]." Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 42,21 (2017): 4165-4171. doi: https://doi.org/10.19540/j.cnki.cjcmm.2017.0162
Wu B, Peng CY, Li JM, He MZ, Li Y, Ouyang H, Feng YL, Yang SL. [Study on differences of Ainsliaea fragrans from different sources based on UFLC-Q-TOF-MS/MS and PCA analysis]. Zhongguo Zhong Yao Za Zhi. 2017 Nov;42(21):4165-4171. doi: 10.19540/j.cnki.cjcmm.2017.0162. Chinese. PMID: 29271156.
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Review of Functional and Pharmacological Activities of Berries.

Molecules (Basel, Switzerland)

Golovinskaia O, Wang CK.
PMID: 34202412
Molecules. 2021 Jun 25;26(13). doi: 10.3390/molecules26133904.

Functional plant-based foods (such as fruits, vegetables, and berries) can improve health, have a preventive effect, and diminish the risk of different chronic diseases during in vivo and in vitro studies. Berries contain many phytochemicals, fibers, vitamins, and minerals....

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Golovinskaia O, Wang CK. Review of Functional and Pharmacological Activities of Berries. Molecules. 2021;26(13)doi: 10.3390/molecules26133904.
Golovinskaia, O., & Wang, C. K. (2021). Review of Functional and Pharmacological Activities of Berries. Molecules (Basel, Switzerland), 26(13), . https://doi.org/10.3390/molecules26133904
Golovinskaia, Oksana, and Wang, Chin-Kun. "Review of Functional and Pharmacological Activities of Berries." Molecules (Basel, Switzerland) vol. 26,13 (2021). doi: https://doi.org/10.3390/molecules26133904
Golovinskaia O, Wang CK. Review of Functional and Pharmacological Activities of Berries. Molecules. 2021 Jun 25;26(13). doi: 10.3390/molecules26133904. PMID: 34202412; PMCID: PMC8271923.
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