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WASHINGTON E. Symposium on food hygiene and food preparation in the home and kitchen. B. The handling and storage of food materials. J R Sanit Inst. 1954;74(7):557-61doi: 10.1177/146642405407400723.
WASHINGTON, E. (1954). Symposium on food hygiene and food preparation in the home and kitchen. B. The handling and storage of food materials. Journal. Royal Sanitary Institute (Great Britain), 74(7), 557-61. https://doi.org/10.1177/146642405407400723
WASHINGTON, E. "Symposium on food hygiene and food preparation in the home and kitchen. B. The handling and storage of food materials." Journal. Royal Sanitary Institute (Great Britain) vol. 74,7 (1954): 557-61. doi: https://doi.org/10.1177/146642405407400723
WASHINGTON E. Symposium on food hygiene and food preparation in the home and kitchen. B. The handling and storage of food materials. J R Sanit Inst. 1954 Jul;74(7):557-61. doi: 10.1177/146642405407400723. PMID: 13178613.
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J R Sanit Inst. 1954 Jul;74(7):557-61. doi: 10.1177/146642405407400723.

Symposium on food hygiene and food preparation in the home and kitchen. B. The handling and storage of food materials.

Journal. Royal Sanitary Institute (Great Britain)

E WASHINGTON

PMID: 13178613 DOI: 10.1177/146642405407400723

[No abstract available.]

Keywords: FOOD

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