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JAMES AT. The separation of the long chain fatty acids by gas-liquid chromatography. Am J Clin Nutr. 1958;6(6):595-600doi: 10.1093/ajcn/6.6.595.
JAMES, A. T. (1958). The separation of the long chain fatty acids by gas-liquid chromatography. The American journal of clinical nutrition, 6(6), 595-600. https://doi.org/10.1093/ajcn/6.6.595
JAMES, A T. "The separation of the long chain fatty acids by gas-liquid chromatography." The American journal of clinical nutrition vol. 6,6 (1958): 595-600. doi: https://doi.org/10.1093/ajcn/6.6.595
JAMES AT. The separation of the long chain fatty acids by gas-liquid chromatography. Am J Clin Nutr. 1958 Nov-Dec;6(6):595-600. doi: 10.1093/ajcn/6.6.595. PMID: 13594886.
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Am J Clin Nutr. 1958 Nov-Dec;6(6):595-600. doi: 10.1093/ajcn/6.6.595.

The separation of the long chain fatty acids by gas-liquid chromatography.

The American journal of clinical nutrition

A T JAMES

PMID: 13594886 DOI: 10.1093/ajcn/6.6.595

[No abstract available.]

Keywords: FATTY ACIDS/determination

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