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Anslow WK, Raistrick H. Studies in the biochemistry of micro-organisms: 6-Hydroxy-2-methylbenzoic acid, a product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx. Biochem J. 1931;25(1):39-44doi: 10.1042/bj0250039.
Anslow, W. K., & Raistrick, H. (1931). Studies in the biochemistry of micro-organisms: 6-Hydroxy-2-methylbenzoic acid, a product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx. The Biochemical journal, 25(1), 39-44. https://doi.org/10.1042/bj0250039
Anslow, W K, and Raistrick, H. "Studies in the biochemistry of micro-organisms: 6-Hydroxy-2-methylbenzoic acid, a product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx." The Biochemical journal vol. 25,1 (1931): 39-44. doi: https://doi.org/10.1042/bj0250039
Anslow WK, Raistrick H. Studies in the biochemistry of micro-organisms: 6-Hydroxy-2-methylbenzoic acid, a product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx. Biochem J. 1931;25(1):39-44. doi: 10.1042/bj0250039. PMID: 16744589; PMCID: PMC1260608.
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Biochem J. 1931;25(1):39-44. doi: 10.1042/bj0250039.

Studies in the biochemistry of micro-organisms: 6-Hydroxy-2-methylbenzoic acid, a product of the metabolism of glucose by Penicillium griseo-fulvum Dierckx.

The Biochemical journal

W K Anslow, H Raistrick

Affiliations

  1. The Division of Biochemistry, London School of Hygiene and Tropical Medicine, University of London.

PMID: 16744589 PMCID: PMC1260608 DOI: 10.1042/bj0250039

[No abstract available.]

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